Chinese Food
All Recipes
Oil drenched mustard
Mustard is a cultivated variety of Brassica in Cruciferae. Annual herb. Up to 150 cm in height. Young stems and leaves with bristles and pungent taste. Stem erect. Basal and cauline leaves large. Only lower part with lobes. Margin with undulate ... ...
Chicken pecking rice (Gongbao chicken)
It's a very homely dish. Have a few bowls of rice
Fried shrimps with celery
River shrimps are usually fried with leeks in restaurants. But we all know that spring leeks taste good. But celery is different. Celery, which is planted by the vegetable farmers themselves, tastes very strong. It's too good to fry River shrimp... ...
Stir fried scallops and celery
It's super simple. It's delicious. It's rich with fermented bean curd. I don't know what to eat, so we can make it.
Pan fried bass
Pan fried bass. The skin is very complete. The body is evenly heated. The golden color is very attractive. Fish is delicious. It's super perfect. Delicious do it yourself. It's clean and reassuring. Let's show our hands at the spring festival feast.
Borracho beans
I learned to make authentic Mexican food because I lived in Texas near Mexico for many years. Because the taste is close to Chinese food (personal feeling), I prefer it. More beans and corn are used in Mexican food to reduce blood pressure. This... ...
Beef Salad with tortillas
This is a very Sichuan style salad. The chef used Sichuan brown sugar in the salad. It's very creative. The taste is sweet and spicy. It has the fragrance of brown sugar and the stimulation of Sichuan style dry pepper. It's also served with Mexi... ...
Bean skin with green onion and spicy hemp sauce
[4192] it's a story that you don't have to worry about throwing inventory manuscripts away and running away without much nagging Ouo, Ouo, Ouo, new year, 2019886 ~ December 31, 2019
Xiaomi Guoba
Huang Xiaomi can strengthen the spleen and stomach. The congee oil in cooking Xiaomi congee has the effect of protecting gastric mucosa and tonifying the spleen and stomach. It is most suitable for the patients with gastric ulcer in chronic gast... ...
Stir fried river shrimp
When you buy fresh shrimps, you must eat them while they are fresh. Add garlic, garlic and red pepper and stir fry them to make them spicy enough. Although they are small, their protein content is no less than that of shrimps, and their calcium ... ...
Special for pork ribs with spicy sauce. Spicy and soft. Chinese New Year's hard dishes
To say that the Spring Festival is coming soon, you have to know a hard dish to earn enough face at home. This spicy pork chop is not only simple, but also super fragrant. It doesn't take any effort to make it. The kitchen can easily get -
Plain but surprising preserved eggs in cold sauce
Plain, but surprising is the first feeling that douguo new logo gives me. Just like the regular cold mixed preserved eggs on the dinner table of our family's new year's Eve. Every change will be a surprise. But the taste is still the favorite in... ...
Noodles with beef brisket
When you eat too much fish and meat in Spring Festival, you will be tired. You can have two bowls of noodles with spicy, sour and spicy peppers. -
Sichuan flavor Mapo Tofu
Mapo Tofu is one of the representative dishes in Sichuan cuisine. With beef foam, tofu and Douchi as the main materials, it perfectly embodies the Ma and spicy of Sichuan cuisine. It tastes smooth and tender, spicy and delicious.
Flammulina velutipes. It's hot and sour.
I remember that meeting at school. Every time I eat noodles, I have to have Flammulina velutipes. Well, I'll make Flammulina velutipes first. Then I'll buy a barrel of noodles to satisfy my appetite. Chili oil Kwai mushroom, a simple, quick, spi... ...
Cooked pork slices must be served in winter
Spicy, fragrant and fresh. A very delicious dish. Necessary in winter
Meat and vegetable with spicy pot
Family dinner. Friends dinner. A pot of spicy hot pot. With a variety of flavors and ingredients, it can satisfy most people's tastes and preferences. It's simple and convenient to make. It's cooked in one pot with meat and vegetable. Boss lampb... ...
