Chinese Food

Five minutes quick roast leek Kwai.

The baby is still small. She covets the barbecue for too long. She doesn't have a chance to go out to satisfy herself. Many Baoma are confused. So she can satisfy herself in the home microwave oven. It's super delicious. It's not inferior to the barbecue

Stir fried lettuce

Fried bean skin

Boiled crucian with chopped peppers

Fish flavored shredded pork

Oil spilled noodles ~ the skills of noodles are all here.

Tofu brain

Hot and sour potato shreds

We all like to eat

Spicy pot

It's necessary for rice with mushroom and meat sauce

I don't think it's enough time. It's dark before the beginning of the day. It seems that the days after I'm 20 years old are flying. I don't know if you have this feeling too. I've seen the recipe of this sauce for many times. I also have the im... ...

Braised crucian in hot and sour sauce

Flavored roasted corn

The corn I bought this time is very sweet. It's delicious to eat directly after steaming ~ ~ I want to try a new taste. Then I brush a layer of sauce. It's slightly burnt outside. It tastes sweet, salty and spicy. It's quite enjoyable ~ ~ -

Stir fried cuttlefish in Korean style

A dish for a good housekeeper on Shaanxi TV station... Never made before. It's good to try.

White radish with pickled peppers

In fact, the right amount means that it depends on your own taste. I like it a little more salty. This dish is from your heart. ✍(՞ټ՞ A kind of

Stir fried bacon with bamboo shoots

Of course, I want to eat spring bamboo shoots in spring. I bought a large spring bamboo shoot. The tip of the shoot is braised ribs. The middle part of the shoot is used to fry streaky pork. The root is used to fry bacon. Let's make a stir fried... ...

Shaving cold noodles ~ Hunan flavor snacks in summer

There's a small stand for spaghetti downstairs. It tastes good, but it's only sold in summer. In other seasons, if you want to be greedy, you can only swallow saliva. When I was very young, the stall was there. From the first dollar to last year... ...

Dried red oil

Fried crucian

Mapo Tofu

Live in the moment cook for grandparents. Cherish the time together. And. Lb. I'm working for our future.

Braised noodles with potato and beans

Stewed noodles seem complicated, but actually they are very simple. Just control the amount of water.