Red bean sand is my favorite. I used to buy it out of the box. I always thought it was sweet and greasy. Now I'm doing it at home. It's ok if I want to take granules with me. It's ok if I want to eat fine red bean paste. This is not my bread mac... ...
My family is a carnivore and loves barbecue. It's more convenient to just barbecue. But the preparatory work is always too troublesome. Moreover, a family like us who is casual may have pickled the meat yesterday. Today I suddenly think of eatin... ...
I push vegetables everyday. Today, I'm going to have a main food - stewed rice with carrot and mushroom. This rice is simple and convenient. It's ready at one point. It's very suitable for hard-working people.
Honey roasted chicken wing root is very simple. Prepare the ingredients and marinate them for a day. I made it with the air fryer. I didn't put any oil on it because of the grease of the ingredients. It's much healthier than fast food.
The day before yesterday, the new product golden abalone in the shop - thought about it for a day - planned to try the braised series - unexpected taste ~
This is a very special Hubei small fry. This dish uses a very local food, lotus root belt, also known as chicken head tube. It is the first edible part of lotus root. It is actually the lotus root that has not yet formed. It is also the most ten... ...
I went to the restaurant to eat this dish. My son said it was delicious. He said I would do it casually. He didn't believe it. He promised to bake lamb chops for his son as soon as he had time. Fortunately, he didn't let him down.
Delicious sesame meat floss ~ -
Tencent News reports that there is no mutton in Guangzhou's mutton kebabs at all food festivals. They all use duck breast meat as a fake. It's cold when they look at it. No wonder there are always 10 yuan and 3 kebabs on the roadside. Or 6 kebab... ...
Braised chicken wings without a drop of water are the best. The stewed chicken wings absorb the sweetness of flower carvings and chestnuts. The yellow sugar is fresh. It's going to add flavor. Even the remaining soup with rice is particularly fragrant.
No water, no oil. Just discharge the rice pot and press cook.
Add some small ingredients to the classic preserved egg and lean meat porridge. Hehe. It's our local specialty sea cucumber. When I went out in the morning, I soaked the rice and dripped a few drops of sesame oil. It is said that the porridge co... ...
I hope you like it. Because I have a dream.