Brownie is a dessert originated in the 19th century in the United States. The texture is between cake and biscuit. The taste is thick and solid. The beauty of brownie is that it's rich in dark chocolate. In the United States, Brownie is a regula... ...
The recipe is seen in alisatokyoselect on YouTube. I don't think the makaron made by this recipe will fly up sweet.
Every time I take my children out to play, they will be attracted by the kori cake in the window. It's really frustrating, but the child can only buy one for him. But the taste is really not good. What I care about most is that businesses use ve... ...
Finger biscuits are easy to make and suitable for children to eat. Mothers at home can also make them when they have time to eat for children. They taste like chocolate. It's delicious.
I love all the sweets with chocolate taste. I want to make chocolate mousse cake for a long time. Finally, I bought all the materials and started to work. Eat your own chocolate mousse. Full of happiness from the mouth spread ~
I'm really a Q. I don't tell you about it. But for the sake of Spanish Valley biscuits, I'll give you this recipe. Xuemeiniang made with this recipe will not be hard even if it is put on the next day. Just cover with plastic wrap. And the longer... ...
I received the Spanish cereal biscuit set accidentally. According to the requirements of the activity, it's to make a trial recipe. It's hard to make it. When making a bran cup, the cream will melt. I dare not try to use the cream for other purp... ...
Always make butter cookies. Because I bought a new mold, it's good to modify the recipe to make chocolate biscuits.
I made a small dessert, chocolate sauce mousse. I didn't need to bake any cake. I used Mary cake directly. It rained heavily outside. I have a small dessert made of ready-made ingredients at home. It's good.
I don't have a daughter. But I have a father. It's said that my daughter is my father's lover in the last life. I want to be a loving macarone for my father. It's not necessarily the best to eat, but it must be the most thoughtful. Because we al... ...
Macaron (French macaron. French pronunciation - Maka ˈ ʁ ɔ̃). Also known as macaron, French small round cake. This is a kind of French dessert made of protein, almond powder, white sugar and icing. Usually there is fruit jam or cream between two... ...
It's about 2025 Biscuits (about the same size as those sold outside). The baking time determines the hardness. It will be slightly softer in 15 minutes. -
An afternoon. Find a corner. A piece of black forest cheese cake. Just like the encounter in the rain. Soft and continuous. In love, romance can be quiet. The name of this romance is. Black Forest cheese cake. In Germany, the black forest cake h... ...
Makaron. The idea of making makaron into a ring box came into being. So I added some turning sugar material to make the edge of the ring box and some decorative sugar. It's very beautiful. Many mm like it~-
It was originally a small ball. It was a small ball. Dip it in thick chocolate sauce. The dough may be more lovely. When it was made, it went out of the air. When it pressed the flower shape, it woke up. No matter what. Anyway, it had a fascinat... ...
Many people love macarone not only because of its beauty but also because of its rich taste. Its shell is crisp, its interior is moist and soft, and its entrance is sweet. It is easy to bring happiness to people. This French chocolate macarone i... ...