In the past, I used to like to go on the go. A lot of times. Go to many places. It's also a temporary idea. A small idea. A restless heart. It needs to be placed in a corner of the world. Going to Thailand is still an unprepared journey. Watchin... ...
I had this porridge once when I went to Ningbo. I happened to have some ingredients at home, so I improved and made it myself. It's not bad.
The fragrance of coconut is like a natural match with bread. The taste is very matched. After many times of folding and rolling, the layers of coconut stuffing are exposed. I can't help tearing it to eat.
The daily life of greedy cat
Pig's hoof is rich in collagen. It's very important for beautiful girls. This soup is also added with peanuts, soybeans and dates. It is very nutritious. It can not only whiten, but also increase the elasticity of our skin. Peanuts and dates can... ...
Have a pot of light porridge
White thigh. Forehead. Not white lotus root. It's made into the shape of snowflakes. Plus a little bit of sweet. The baby can't resist such crispy and sweet food. Candy bought outside may have a lot of saccharin and additives. It's better to mak... ...
I love corn pumpkin. So I have it.
One way to get rid of children who don't like vegetables. Give them extra points for their health.
It's the season for fresh lotus seeds to come on the market. The lotus seeds just picked from the lotus canopy are extremely fresh. They can be eaten raw as snacks after peeling. Crisp and refreshing. With a little sweet. Far better than the tas... ...
Today's breakfast is microwave steamed corn + millet corn juice. There are also steamed buns and fruits. A healthy vegetarian low calorie diet. This time, the corn juice is made of fruit corn. The corn juice is delicious. It's much better than t... ...
Tender and juicy lamb chops. The most classic black pepper taste is mellow. Small and fresh red wine pickling method. The wine is full of fragrance. However, on the romantic and warm Chinese Valentine's day, how can we do without honey? Use the ... ...
It's a bit of a hassle, but it tastes good.
In those years when I was away from home, mooncakes were the festival food I couldn't give up. The meaning of reunion is far more than its delicacy. I always like eating Cantonese mooncakes, especially lotus egg yolk. Maybe it was all the old Ca... ...
It's not so hot today. What would you like to eat? Mom bought leek. There's the last white shrimp in the fridge. Make a dumpling.
Today's sausage Sikang is not sweet. It's salty. Add sausages with pure meat and fresh shallots. It's more delicious and nutritious. It's also very simple. You can bake Xiaobai at a glance. Most of all, this sausages Concord doesn't take any tim... ...