Chinese Food

Glutinous rice balls with fruit

In spring, strawberries are on the market in large quantities. They are red and beautiful. I always like to eat glutinous rice. I used to buy red bean and glutinous rice balls in a shop. I feel that all the delicious food outside can be found in... ...

Crab curry

Curry crab is a traditional Chinese dish of Zhejiang Province. It belongs to Zhejiang cuisine. This dish is spicy, delicious and appetizing. I always thought that curry crab was Thai food. It seems that I misunderstood it abroad

Zebra pattern Qifeng 8

Coconut grandma salt soda cake

I went to the familyday in douguo Shanghai on Saturday. I got a lot. Before I went, I asked everyone to bring their own love food. I was far away. Thinking of convenience and characteristics, I planned to make cookies as a snack in the afternoon... ...

Two color flower cookies

This two-color flower cookie has a unique shape and special taste. It has milk and cocoa aroma at the same time. It's very delicious. -

Pumpkin taro

Banana pancake

There are fruits and eggs. It's a good diet for women. -

Chicken rice with coconut curry

Cheese Mousse

I like salty food. It's sweet to eat cheese. So I researched a kind of salty cheese mousse.

Indian curry sardine

I never love to touch fish that is raw. I can't wash it off with the smell of my sleep. Until I find the sardine canned olive salad sardines

Pumpkin

It's boring in rainy days. There's just a few days left in the refrigerator to make the coconut stuffing left over from the bread. There's a piece left for cooking pumpkin rice. There's a bag of glutinous rice flour in the house. I started to make it.

Coconut Banlan cake (fresh wind from the Indian Ocean)

It is beautiful in appearance, white and green, crystal clear and attractive like jadeite. It tastes fragrant, smooth, sticky and sweet, super q-shaped. With a little design and layout, it is a gourmet art.

Thai dongyingong soup

Thai soup. It tastes sour and hot at first, but the delicacy is a hundred flavors around the tongue. It has the effect of refreshing and appetizing.

Baixiangguolu

Xiangguolu. Natural acid. -

Matcha fruit cake

Chocolate biscuit

My daughter said she would eat black chocolate after eating the original chocolate cookie^_ ^

Coffee milk tea

I saw a bag of white coffee when I packed it. It's also a box of instant coffee from a guess activity of wechat last year. I missed this bag. Ha ha. Let's have a cup of Youlemei. -

Fried rice with pineapple

The pineapple rice was steamed last time. I prefer today's version. There is no color in the picture. The rice is cute purple.

Coconut cream rolls

The bread with coconut filling is very sweet. The bread with light cream is also very fluffy and soft.

Tiramisu Traditional Version (including finger biscuit method)