Chinese Food
All Recipes
Chocolate biscuit
I have never stopped this matter. Every day, I will deliver such a kind of food full of love as I promised. The true meaning of food is love for life; because food meets, because trust follows; I am Miss Shan. Make your favorite meal. Be your best friend.
Chocolate biscuits - marble cookies
I like this natural texture. Each piece is different.
Simple four color ice skin moon cake
I'm looking forward to the Mid Autumn Festival. I've been busy making moon cakes and delivering them recently. Today, I have time to share a super simple icy moon cake. You can learn how to make it to send people. This can increase your personal... ...
Xiaoxiong fun cantonese moon cake
For those who love Cantonese style mooncakes alone, they are also happy to make all kinds of interesting Cantonese style mooncakes. This kind of mooncake integrates the appearance and taste of non-traditional mooncakes in the traditional way. It... ...
Hearty chocolate biscuit
Love chocolate is the most precious and sweet gift between lovers. It has childlike innocence, feminine softness and manlike profundity. After tasting it, it lingers in the heart for a long time. Making this chocolate sandwich biscuit is inspire... ...
Cocoa, sweet potato, walnut and soft European bag
It's been a long time since the net is red and soft. Finally, the grass has been pulled. Soft European bread comes from Europe. It is nutritious and healthy. There are basically all kinds of nuts and dried fruits in soft European bread. It adds ... ...
Red Velvet Cupcake
I really like this red velvet cake. I like its red color, which is more like snow white. The bright red and white color strongly impacts your vision; the mellow and fragrant chocolate and the silky and sweet cheese cream are intertwined with eac... ...
Coco macarone (Italian)
Macarone is well known as a French dessert. But in fact, macarone was invented by Italians. Makaron has a clear sense of hierarchy. It's Crispy on the outside and soft on the inside. Take a bite. The first taste is a very thin but crisp shell. T... ...
Rose chocolate cake roll
Chocolate and rose have always been the spokesmen of romance. I like the taste of their combination. It's fragrant and delicious. One mouthful goes on. The fragrance is around the tip of the tongue. Changdi bake mancrtf32k oven. When baking, the... ...
Macarone lollipop
I haven't played pony for nearly two years. I saw this date MOF activity, and then I kowtowed pony again. It's really a bit of a handmade. I did it a few days ago. Fortunately, it didn't crack or hollow. I used Italian method. This time, I made ... ...
Han framed chocolate pound cake -- flower art
I like to learn flower arrangement recently. I found that beauty is interlinked. Fortunately, it's self-study. Otherwise, I can't afford to hurt my wallet. Make and sell things every day. Just to buy more baked goods At home, I also made a room ... ...
Cocoa bags for diabetics
I took some pictures of the first red koji cheese soft Europe. I didn't take any pictures when I made the cocoa Europe bag. Let's make do with it.
Heavy chocolate muffins
I'm Wannian chocolate. Formula for three.
Cocoa cream kisses square cake
My daughter is at home on holiday. I haven't eaten cake for a long time. Think of baked man as a cream cake. Like this black and white match. Classic. Clean. Atmospheric. The flavor of finished milk, cheese and chocolate are mixed together. The ... ...
Colorful cocoa double color Qifeng
Colorful cocoa double color Qifeng is actually the upgraded version of marble Qifeng.
Black Forest half moon Pavilion
I always like the combination of chocolate, cherry and wine. I have never been to Germany and I don't know what the real black forest looks like. Most of the black forests in China are made of chocolate cake, wine soaked cherry and light cream. ... ...
Matcha pudding cocoa pudding
Simple Kwai, grandma, let's do some new tricks.
