Marguerite biscuits have a long name Miss Marguerite who lives in Stresa, Italy . The English name is Italian hardboiled egg yolk cookies. It is said that a pastry chef fell in love with a young lady a long time ago. When making cookies, she rec... ...
With the decrease of temperature, more and more users ask us for hot drink formula. In terms of the choice of autumn and winter drinks, milk tea absolutely occupies a large area of rivers and mountains. Autumn and winter should be new. What's th... ...
The food with coconut flavor is my favorite. Purple rice is also one of the most nutritious cereals. This inspiration comes from my child's love for the purple rice and coconut bird's nest I made for him. It's just a surprise. It's better to mak... ...
It can make all kinds of unexpected delicacies. Today I'll teach you how to make butterfly cakes. Crispy and delicious
Most of the 80's childhood has a memory called Thailand Miren . When I was a child, my parents sent out ice cream tickets. It was also specified to exchange any ice cream. What I wanted most was to print Thai rice kernel. My father rode a bicycl... ...
Roasted nut oatmeal. Cinnamon and brown sugar are added to the cooked oatmeal to make the whole oatmeal very fragrant. Crispy oatmeal, crispy nuts and sweet and sour dried fruits must be dug up with a spoon to taste the multiple flavors. Layers ... ...
It's winter in the north. Is it a little strange that I'm making moon cake recipes? Hehe. For a foodie, it's time-consuming. Ice skin moon cake is made of glutinous rice flour as its main raw material. It is made of cooked skin, wrapped with coo... ...
Will you say how much Cai loves coconuts? That's right. Cai Cai is a coconut controller. The whole wheat coconut bread in the sun ~ for my coconut controller, the fragrance from the toasted coconut bread oven always fascinates me. This bread is ... ...
Tomatoes are rich in vitamin A, vitamin C, vitamin B1, vitamin B2, calcium, potassium, magnesium, iron, zinc and other trace elements. They also contain sugar, organic acids, cellulose and so on. It has the functions of beauty and beauty, cancer... ...
[the cake process is a little complicated and there are a lot of steps. But the excellence of the finished product makes everything worthwhile. If you decide to do it, it's recommended to look at it several times (including tips) to sort out the... ...
[4152] it's a story about how good it is to throw away the dry manuscript today and drink soup tomorrow I really like all kinds of tooth grinding snacks. Am I a rodent in my last life? 2019.11.21
Pumpkin is really a very good food. It's not only nutritious, but also delicious when it's added to the pastry. The taste of the finished product is soft, moist and sweet. Don't miss it.
The crisp pie covers the refreshing apple. The roasted walnut sends out a strong fragrance. With the soft and sweet cream pie stuffing, the collective entrance is such a happy taste experience. Do you think it's complicated to eat? Look at the s... ...
Crispy tower bottom with cream fruit. Fragrant and fresh.
In fact, it's the same way to make a donkey roll and a sweet potato and a wormwood. It's a glutinous rice ball.
Kwai and nutritious. My winter snack. -