It's very good to drink more crucian carp soup in winter
Go to Korean restaurant. Pickle is inevitable; and drink soup. Always like some pickle pot. Especially in winter. It's red, slightly spicy, salty and sour. It's also a bowl of pickle soup with a little sweet taste to drink. Even in cold days, it... ...
Flammulina velutipes is also one of my favorite fungi. Especially when washing hot pot, it must not be missing. Although many people think it is not easy to digest, its smooth taste still fascinates me. What's more, Flammulina velutipes can nour... ...
I miss my mother's strawberry jam when I was a child. So I made it myself. I had plenty of food and clothes.
Low calorie and high protein do not grow meat. =w=
I only put sugar in the stewed shrimp I used to make. It's delicious. But I made the stewed shrimp with ketchup. Those before have become clouds. In fact, the stewed shrimp is a simple banquet dish. Only sugar, raw soy sauce, ketchup, salt. Ther... ...
It's very appetizing. It was taught by my aunt in the school canteen.
It's a fun thing to mix sesame paste. It's usually the children at home who rush to mix it. Spoon two tablespoons of sesame paste into a large bowl. Pinch some salt and sprinkle it. Pour some cold boiled water in. Stir with chopsticks in one dir... ...
Life is alive. No matter how far you go, how wonderful the ingredients and taste are. The most unforgettable thing in your mind is the taste of mom and the fragrance of home. There are often some snacks. They are the most appetizing. They are fu... ...
Kelp contains alginate. It has the function of preventing leukaemia and gastric cancer. It can reduce blood pressure and blood lipid. It also has hemostasis effect on arterial bleeding. Kelp is an effective food for the prevention of cardiovascu... ...
The temperature drops suddenly. I like to eat potted vegetables most. The smell of potted dishes in winter is delicious. The whole pot is served. Casserole keeps the heat up. Let the dishes in the pot keep awesome for a period of time. Every mou... ...
In the cold winter, it's the right time to nourish the skin. It's good for nourishing the liver and kidney, nourishing the Yin and promoting the body fluid, and strengthening the muscles and bones. It's refreshing to eat more. It's rosy and rich... ...
Mr. Liang Shiqiu wrote in Yashe's talk about eating - my favorite is Chinese toon mixed with tofu. Chinese toon is what Chuang Tzu called spring is eight thousand years old, autumn is eight thousand years old.
It's sweet but not greasy. It's refreshing. It's such a small bowl in leisure time. It's easy to operate. You will like it.
In the haze environment, the tiny particles in the air are easy to carry the virus and spread everywhere. Some common respiratory diseases, such as rhinitis, bronchitis, asthma and other diseases are closely related to cloudy days. Ganoderma luc... ...