Chinese Food
All Recipes
Rice noodles in small pot
I love all kinds of rice noodles
Stinky tofu and kelp soup
Stinky tofu is fried by yourself. It's delicious. I'm afraid it'll catch fire. So I'll put it in the cooked kelp soup. Put the stinky tofu into it and cook it slightly. Let the stinky tofu be filled with soup from Shanghai. It's more delicious.
Stewed fish and tofu
Dragonfish is also called pedal fish and ox tongue fish. Sole and dragon half smooth tongue sole. The big dragon fish is as wide as a man 's shoulder and as tall as a girl' s. Longli fish is a kind of marine fish with high meat yield and delicio... ...
Delicious marinated egg (with perfect boiled egg)
A piece of stewed meat and an egg. The taste of home. Stewed meat and egg is the traditional way in our hometown. Mom loved to do this when she was little. Cook the eggs in advance. Marinate the meat in a pot. Marinated meat can be used as stuff... ...
Rice with porosities and pork ribs and matsutake
When I was a child, I surrounded my family and waited for the meat to be removed from the bones. At night, I could have a tooth offering. There were no ribs at that time. I remember that all the bones were picked out in the hands of the meat div... ...
The best food is Japanese mashed potato
Super delicious food. It's really delicious. I've done a lot. Put it in the fridge. Dig a spoon if you want^_^
Cream Bacon Spaghetti
Once I went on a business trip to a fifth tier city. There was no cream pasta in the western restaurant. But the meat sauce noodles were fried with green peppers and covered with meat sauce.
Homemade red bean paste (oil-free version)
There are red beans at home. I decided to do it temporarily. So I didn't use water bubble in advance. After washing, I steamed them in a pot directly. Then I boiled them until they bloom and pressed them into bean paste.
Bacon porridge
A warm bacon porridge
Tea tree mushroom and glue soup
The effect of spider gum is to nourish blood and Qi, kidney, essence and spleen, beautify and beautify the face, strengthen the body, strengthen the resistance, nourish the stomach and moisten the lungs. It has a good effect on children's anorex... ...
Beef and fennel dumplings
You know dumplings. It's a kind of feeling. I'm too lazy to roll my skin.
Sour and sweet Korean cold noodles
When I was in college, I was lazy and poor. I didn't have the willpower to get up at six in the morning and go to the canteen to queue up for steamed buns. I didn't have the money to go out to the restaurant. The pancake stand and cold noodle sh... ...
Stewed chicken soup with secret herbs
My father is a traditional Chinese medicine. My family is very particular about food therapy. Therefore, when stewing soup in spring, summer, autumn and winter, several herbs will be added. They are not only nourishing, but also fragrant. These ... ...
Shrimp dumpling soup
I went out for dinner with my friends two days ago. Because my aunt can only eat some light soup. This soup is fresh or not. It's delicious.
Hot and sour noodles
Look at the materials. It's super simple. When you don't like cooking and have no appetite, you can have -
Colorful fruit soup
The travel artifact stew pot is becoming more and more popular with young mothers recently. As a novice mother, I also have a necessary one. Only when I use it, I find that I really can't go out without it. Small size, hidden secrets of preserva... ...
Bitter gourd cup
Momordica charantia clearing away heat and detoxifying. Zizania and carrot are rich in vitamins
Braised noodles with assorted vegetables and cocoa
I made a bowl of instant noodles with vegetables on weekends. The northerners call it saozi noodles and braised noodles. We Ningbo people only have fried noodles, soup noodles and mixed noodles. It's the same way. It tastes good in summer.
