Chinese Food
All Recipes
8
It's rare that hea is at home at the weekend. Let her husband come back after swimming and buying half of the chicken. Suddenly, I have the idea of second food. Cordyceps flower nature is peaceful. Not cold not dry. For most people can eat at ea... ...
Pork Ball and melon soup
Pugua is a common melon vegetable in China. It belongs to Cucurbitaceae and Cucurbitaceae. It has the functions of clearing heart heat, moistening heart and lung, eliminating thirst, benefiting small intestine, benefiting water and swelling, rel... ...
Pumpkin millet congee
There are five big pumpkins on the balcony of my aunt's house. I went to get two yesterday and came back. I'm the only one in my family these days. It's good to eat alone and lose weight. Today is with pumpkin millet. The taste is super fragrant... ...
Appetizer soup in autumn
This chicken ball soup with Cordyceps flower and okra costs about 10 yuan, but it's nutritious and tastes light and smooth. In autumn and winter, add shredded carrots and mushrooms to the chicken breast to make meatballs, and then add some Cordy... ...
Mother's hand-made wonton baby food micro class
Mother's hand-made wonton reference age - 12 months + wonton is an essential staple food in baby's complementary food. It can exercise chewing ability and hide various vegetables in it, so as to improve baby's pickiness. Wonton stuffing is very ... ...
Homemade bowl of sweet black sesame paste
Breakfast in summer. What do you like to eat? When I was little, the adults at home would like to buy instant drinks, such as oatmeal, sesame paste, lotus root powder, soy milk powder and so on. Among them, my favorite is black sesame paste, esp... ...
Stewed chicken with Cordyceps flower
My son likes eating
Baked chicken with salt
A simple and delicious hand shredded chicken made with Jiuyang iron kettle rice cooker. It doesn't need lampblack. The steps are simple. It's a great choice for lazy people to cook.
Nourishing brown sugar, glutinous rice, lotus root and conch
It's also the golden autumn when we are dry and short of water. It's easy to get fat when we drink soup. It's better to try brown sugar and glutinous rice lotus root. Simple operation and beauty care. The key is sweet and delicious. Suitable for all ages~
Lemon salmon head soup
It's cold. Make up for my master and young master
Seafood porridge
Nourishing porridge, slimming porridge, lazy porridge
Beef ribs with Curry
Thank you for the trial opportunity of douguo. Thank you for buying such good food materials. Stay at home and enjoy the delicious food.
Mung bean congee
Clear the heat and set the fire. Clear the heat and detoxify. Eat too much fried food. Have a bowl. It will set the fire completely.
Lotus root, spareribs and corn soup
Autumn is coming so soon. I feel there is a small north wind blowing. Drink some soup at this time. It's simple, delicious and dry. Electric pressure cooker is more time-saving and labor-saving. It can also be boiled slowly in a small heat with ... ...
Stewed sheep and scorpion with zero mistakes
After college, almost every time mom and Dad take over, they will go to eat sheep scorpion together. I feel that I have a kind of honey feelings for sheep scorpion. There is absolutely no simple way to do it. I will share it with my meat loving partners.
Prune jam
Mei (California Mei). Originated in southwest France. It looks like apricot Mei. It's sweet and fragrant. It tastes smooth. Ximei is rich in vitamin A and cellulose. It also contains iron, potassium and other minerals, but it does not contain fa... ...
Corn, sweet potato, soft noodles, baby's supplementary food micro class
Corn sweet potato soft noodles reference age -10 months + most of the mother 's favorite trick should be to add tomatoes when cooking noodles. seasoning noodles with the sweet and sour of the food itself. Another creative way is to fry egg panca... ...
