Home cooked pork is a well deserved dish in our family. I will make a share of home cooked pork, whether it's for daily food at home or for family and friends to get together. The meat slices fried into lamp nests and the green garlic sprouts co... ...
I ordered a takeout a few days ago. The braised pork with tofu is delicious. According to my experience, I made it myself. I used the pork with streaky pork and the method of braised pork. The braised pork with high pressure is specially q-shape... ...
Dapeng kitchen uses its own dishes to bring happiness and happiness to people around.. I hope everyone is happy and healthy.
I like this stir fried dish with meat and vegetable ingredients. In this way, I have animal protein and vegetable protein. Add some green peppers. They are rich in vitamins and more nutritious. Learn from the practice of the double cooked pork. ... ...
My husband said that he would like to eat twice cooked pork. Let's eat it. There's no other reason.
In fact, it's better to return to the pot for the second time. This time, I suddenly thought of sending a recipe. I didn't take some pictures of the process. I'll explain it in detail.
Sweet high bamboo shoots with fat streaky pork give a different taste
It's a sentimental dish. From childhood, I never eat a little fat. After I worked in Shanghai, there was a Sichuan restaurant opened by an old Chongqing immigrant. It was very small, but the stir fry was very delicious. A chance to taste this di... ...
Time is always not enough after having a baby. Dad brings me home the good meat. It's the most suitable for the double cooked meat. Full of father's love
My husband loves spicy food, so I learned it from the online teaching video.
A favorite meal. Come on, onions. Don't think there are many onions. It will feel like eating. More onions.. It's very fragrant. Eat an extra bowl of rice.
When I was a child, I had two dishes: Double cooked pork and pan fried pork. They were all my favorite dishes. I think these two dishes are the best representative of Chongqing home cooking. Now I can make them. And they are delicious
Zhao Wei said that she was fat. Her eyes would shine when she saw the meat. Her specialty is Sichuan style double cooked pork. It seems that sister Wei is really releasing herself now.