Compared with other Cranberry biscuits, this method reduces the amount of butter by 40%. There is not much sugar. It tastes crispy and delicious. The most important thing is that you will feel less guilty after eating. -
Finger biscuits are essential for tiramisu. Finger biscuits are widely used. They can be used to decorate cakes or eat directly. They taste crispy and delicious. -
My daughter likes this cookie very much. She has eaten a lot since it came out. She didn't eat much lunch. She has been on the baking road for a while. She started last year. Until now, she has started wechat business. Wechat can be added if nec... ...
It's not hard to make a biscuit. The intoxicating fragrance of lavender with milk fragrance makes people feel happy and quiet. -
The shape of this biscuit is casual. The taste is not crispy, but the egg is rich, rich in layers, very delicious. The flour in the formula can be all low flour. It can also be changed into 50g oatmeal, which is also delicious. ~By @ the most romantic lion
Today is Grandpa's birthday. It happens to be the seventh day of the seventh day. I'm thinking of making a romantic tiramisu for him. The old man's stomach is a little sensitive. So this time, the egg yolk and the egg white are detoxified separa... ...
What can I do today??? I 'm too lazy to get up in hot weather. Please don' t learn from me. Today, qian'er will make a super delicious simple finger biscuit. Don 't worry about qian'er' s wordiness. Let 's take the move quickly..
The recipe comes from the book make dessert with Kojima written by Japan's kojimi. There are many raw materials. In fact, it's very simple. -
It's really crispy than peach crispy. It's melted at the entrance. It's very fragrant with egg yolk. -