Chinese Food

Scrambled egg with tomato

There's a dish that my daughter can't get tired of. It's also a dish that my daughter's little partner must make every time he comes to eat at home. It's also one of the national dishes, scrambled eggs with tomatoes . I think of a video made dur... ...

Stir fried shredded pork with chili

Many people like to eat pepper. Some people serve it as a main course and others as a side dish. There are also many kinds of chili. If you like spicy food, you can choose thin ones. If you don't like spicy food, you can choose round and fat Gre... ...

Jiaozi with fennel

Pancake flipping

I'm in the north. I often deal with pasta. Today's cooking is pancakes. Speaking of pancakes, there are many kinds of pancakes. Shandong's grains pancakes, Tianjin's pancakes and Shanxi's dead pancakes... What I do is the simpler one.

Red bean paste

Dousha is sweet and delicious. We all like the dim sum made of Dousha. But how to make bean paste? Maybe you don't understand. When it comes to making bean paste, there is another story - the old Shanghai girl married. The man will ask her to ma... ...

Fried lotus root clip

No one knows that the white stem is buried in the mud. Life is red, green and clear. Don't wait for the wind to fill the pond. It's cold in early winter. It's a good time to eat lotus root...

Stewed mushroom with chicken

Stewed chicken with mushroom is one of the four stews in Northeast China (stewed chicken with mushroom, stewed pork with vermicelli, stewed catfish with eggplant and stewed pork with bean curd). It's also the big dish of the family banquet. In t... ...

Braised black fish (black stick)

Black fish meat contains protein, fat, 18 kinds of amino acids, etc. it also contains calcium, phosphorus, iron and many kinds of vitamins necessary for human body. It is suitable for people with weak body, hypoalbuminemia, deficiency of spleen ... ...

Stewed pork with lotus root

Stewed lotus root. I love it; twice cooked pork. I also love it. Twice cooked pork is my favorite. Halogen lotus root. It's gone from the original small freshness. It's hot and mellow. But it's still sweet. The twice cooked pork keeps its spicy ... ...

Spinach with nuts

I always like to eat spinach with nuts. There are more peanuts at home. I bought spinach again. I made it by myself. It's delicious and nutritious. There are many peanuts in it. It's very fragrant.

Fried hairtail

My favorite fried hairtail made by my father. It's Crispy with thick batter. It's just the delicious food of my childhood.

Stewed rice with mushroom and rape

I used to work overtime and come back late. I often put the cold food together in the pot and heat it. It tastes more delicious. This should be the origin of my family's risotto. Actually, risotto is also called lazy rice. It's a suspicion of la... ...

Sour and appetizing sauerkraut fish

Fish is a very delicious food. It seems that it's delicious. For me, most of the time I eat fish is steamed. Maybe because I live in Guangdong. Like Cantonese food, I don't like too complicated seasoning and cooking for many dishes. I prefer to ... ...

Stinky tofu - snack series

Stinky tofu is a kind of delicious food loved by people, but it is unsanitary to eat it outside. So it's not good to make a stinky tofu at home while watching a movie.

Sandwich

I always want to make a thick sandwich for my baby. I can add all kinds of nutrients such as vegetables, eggs, meat and so on. Today, my wish finally comes true

Scallops with minced garlic and vermicelli

The story behind this dish ～ (optional) minced garlic and fan scallops. You can eat them in an air frying pan for more than ten minutes. The garlic is fragrant, the fan is sinewy, and the flavor is pleasant.

Roast streaky pork

Today's Bento - Chinese barbecue Bento, Chinese roasted five flowers are full of burnt fragrance. It can't stop at all. It will surprise you with the greasy potatoes. Let's start with Xiaoyang. (WeChat official account office worker's lunch) [lu... ...

Fried green pepper with cauliflower

It's said that more people are not good at cooking. But I think that less people are not good at cooking... A small family of two people. A dish is barely eaten at a meal. In many, it will be left. It's said that there is nitrite in the leftover... ...

Stewed pork and bean sprouts with vermicelli

I always like to eat bean sprouts. Especially the bean sprouts stewed with vermicelli are very delicious. Of course, it's necessary to use the fat in the pork to make the bean sprouts and vermicelli taste better. Maybe it's because of heredity. ... ...

Hand grasping cake

Try to eat better for breakfast. The handmade cakes will bring a good mood for the day.