Chinese Food

Northeast mixed vegetables

This northeast cold dish. It tastes really rich, especially with mustard oil. I don't think it's very exciting. Good things to share. It's also recommended to give you a try. Friends from the north. Welcome to give me more advice.

Preserved egg and lean meat congee (electric stew version) (high soup version)

Shredded pork with leek

Maybe I was poisoned by leek moss. Otherwise, how could I buy so much leek moss? I can't get tired of eating it. OK. Actually, I have a long feeling. Ha ha.

Classic Curry Rice

I often eat the curried rice with eggs. I can't help but go home and make it myself. In fact, it's really easy to make delicious food. I'm afraid you just don't want to do it yourself. By the way, my share is six. You watch the taper.

White radish and mutton soup

We know that mutton can warm, replenish qi, warm and tonify deficiency, appetizer and invigorate. In compendium of Materia Medica, it is called the warm tonic for nourishing Yuanyang and blood Qi. Mutton is tender and rich in protein and vitamin... ...

Stewed bean with spareribs

Soy Bean Bun

Egg with tripe

When I saw the introduction of chicken with tripe on TV, I thought of the egg with tripe my mother made for me when I was a child

Roasted chicken hot pot

Shaoji hotpot is actually Shaoji hotpot. It's named after Sichuan people who call it cock . It's a typical Jianghu dish. It's just that it was created in the countryside. This kind of hot pot originated in Chongqing. This dish is hot but not dry... ...

Braised carp

Stir fried red vegetable moss with bacon

The winter of Wuhan people is almost spent with red vegetable moss. After the beginning of winter, this dish of sauteed bacon and red vegetable moss is indispensable to every family's dining table. Purple leaves, blue moss, yellow flowers, green... ...

Yucai

Stewed pumpkin and other vegetables

I've never had this kind of home cooked meal here since I came to Inner Mongolia in the last 20 years. You can try to feel it if you like. It's very fragrant.

Braised spare ribs

My brother likes to eat to learn

Old vinegar silver bud

Appetizer. Cool and refreshing. Easy to learn. Try it, too.

Chicken in pot

Sweet and sour sirloin

I miss the taste of sweet and sour pork tenderloin in college. I tried to restore it for the first time. It's not bad.

Mushroom soup with scallops and asparagus

Share a soup of relieving heat and reducing fat. Asparagus contains many nutrients. Asparagus and potassium have diuretic effect. It can eliminate excess water in the body and is good for detoxification. The soup is made of asparagus, mushrooms ... ...

Streaky pork

Look at the meat loving friends. Here comes the easy to learn braised pork.

Tasty chicken feet

During the world cup, a lot of friends prepared beer and snacks to watch the football match. It's also wonderful to recommend this chicken foot as a night snack or with beer. And it's super simple. Those who love eating chicken feet can try it.