Linefriends is the most popular cartoon image in Asia. With its silly characters and diversified product lines, linefriends has become the best way to capture young girls. As like as two peas, Brown bear and Choco sister are my favorite LineFrie... ...
The biggest feature of this recipe is crispness. Crisp. Crisp. Fragrance. Fragrance. Fragrance. Egg rolls and crispy egg tubes are very simple. No butter. Preserved egg. No baking experience. No need for manipulation. 100% success. Zero failure.... ...
When it's raining, my favorite thing is to make a big pot like this. It's rich in ingredients and tastes good. It can satisfy all kinds of ingredients at one time. It's cold and rainy season. The sour and spicy taste is also the best way to reli... ...
At the beginning of school in September, Yan FA had a lot of book desserts. He ate more books and even ate a beautiful Yan Ruyu . I've always been impressed by the big red dress of Broadway and Moulin Rouge. It's cheerful and sexy. It's amazing ... ...
The first time I made a cake, I started on the baking road. There are many shortcomings. I will study slowly. I will record every baking in the future.
Guangzhou Restaurant mid autumn moon cake is a Chinese time-honored brand and the leader of Guangzhou style moon cake. Open tmall Taobao app to search for mid autumn reunion on [city exclusive day]. There are Guangzhou style moon cakes and Sovie... ...
It's a long and hot summer in Guangzhou. Now it's still 36 degrees. All kinds of eating methods of winter melon are shown every day. In addition to stewing winter melon and job's tears water, I often do this.
Cotton cake has a softer taste than Qifeng cake. It's a favorite of babies.
No need to consider the temperature when making Qifeng cake. As long as the previous steps are done well, the chain will not be dropped in the baking step. It can be said that there is no failure. You don't need to worry about the temperature at... ...
It's said that the four corners of the four happiness dumplings represent the four happy events - Fu, Lu, Shou and Xi. Four kinds of dumpling fillings like eating are put in one dumpling. They are carrot fillings, mushroom fillings, cabbage fill... ...
Northeast stew has the meaning of hodgepodge . That is, beans, potatoes, eggplant, green peppers, tomatoes, agaric and other vegetables are stewed together with ribs until cooked. Northeast stew is simple and easy to cook. It has meat and vegeta... ...
I like to study and eat. I love baking recently. Learning while doing. It's not hard to be successful. It's mainly to do well in every link. Life is so good, every step feels very full and happy
Haven't you been fed up with Cantonese and Beijing style moon cakes since childhood? Make something different for your family this year. It doesn't need to be baked and tastes great. It's the most suitable dessert for parents and children to mak... ...
Traditional mooncake families prefer mooncake stuffing (the total weight of the finished filling is about 540g. How many stuffing do you make yourself)
This is a very soft and wet muffin. It's as soft as a cloud. It's like biting marshmallow. Babies can eat with their gums. Reference age - 9m+
It's not a long time for office workers to cook this dish. Stir fry it for a big dish. Make a white meal. A family of three can have dinner. It's not ordinary stir fry. The taste of basil is very unique. It matches the chicken very well. This di... ...
As for Guilin, in addition to Guilin rice noodles, chili sauce and tofu milk, there are delicious beancurd. Select high-quality soybeans and grind them into soymilk. Heat them in a pot. The condensed soybean milk film is pulled up by hand and pu... ...
Now we can't handle all kinds of new mooncakes. Today, I would like to recommend this kind of mooncake to you. Once it's out of the oven, I can't even eat two pieces of mooncakes My husband laughs and says - I don't expect all the oil returns yo... ...
The Mid Autumn Festival is coming. You have to make moon cakes to meet the scenery. I don't know that some people like Xiaoxie. They like to eat skin when eating moon cakes. Especially this kind of Cantonese style with a little sweet taste (Yuri... ...