Chinese Food

Cranberry protein biscuit

Cranberry protein biscuit. If there is no cranberry, it's protein sugar. It's very sweet. But the cranberry mixed with acid neutralizes the sweetness, making the whole food more harmonious. -

Chocolate biscuit

This little biscuit is a little unusual. I left a piece of dough when I made the tappet. I didn't want to make another fruit tower. So I changed it into biscuit mischievously. The effect was wonderful.

Apple pie

Angel Cake

Angel food cake became popular in the United States in nineteenth Century. It is very different from other cakes. Its cotton texture and color are made from hard boiled egg white. White sugar and flour. No oil and water. Therefore, egg foam can ... ...

Eggplant with fish flavor

This dish is delicious, soft and fragrant, fresh and salty, and nutritious. Next meal is a major feature. Mixed with rice to eat. Lips and teeth remain fragrant. 、

Margarita biscuit

First of all, I like the name very much. It's romantic and lovely. Secondly, I like this kind of feeling. -

Light cheesecake (light cheesecake) at the entrance

Don't miss cheese control. It's easy. If you like a partner with more cheese, you can add more cream cheese. The quantity figures are for reference only. You can adjust it properly.

Pineapple pie

Today's pineapple is no worse than pineapple. It's not sour. And it's sweet. It's just used to make pineapple pie. It's 8 pie

Crispy Biscuits (electric pancake plate)

I occasionally learned how to make biscuits with electric biscuits on TV. For those who don't have an oven, I'd like to get the best of it. Practice it quickly. -

Steamed dumplings with crystal

Sweet pineapple pie

The pineapple pie baked just now is fragrant and sweet. It tastes great when it's hot. -

Ten minutes for popular snacks

I have bought corn for many times in douguo. Corn sticks and corn grains are sweet and delicious. What children like best is to use corn grains to make corn. Corn has the functions of anti bacteria, liver protection, disease elimination and gast... ...

Miss Margaret in red hat

I like Margarita without yolk very much. It's rich in milk and crispy in taste. It's just a bit common in appearance. It's made of color before. It looks good. But the taste is not as good as the original. Recently, I have made my own strawberry... ...

Sweet and sour tenderloin

Stir fried tenderloin

[stir fried tenderloin] is my new dish. It's a palace dish. It was once eaten and praised by the old Buddha Cixi. It's also one of the dishes in the whole feast. In fact, it's almost the same as the sweet and sour sirloin we often eat now. It's ... ...

Crystal shrimp dumpling

Crystal shrimp dumpling

Method of flower matching in Yuzi tower

The story behind this dish - I'm sorry. After the competition, I didn't upload my work in time because I went abroad. I'm sorry. In fact, this dish is all the ingredients that can be used in our family at ordinary times. It takes a little time. ... ...

A thousand layers of strawberry cream cake

I always like the taste of cream. It seems that cream is the cute love of every little girl Mei Later, because of

Duck egg pancake

In the morning, LG mumbles that he's going to eat pancakes in his dream. This Sunday, he's going to work overtime. Considering that pancakes are not so complicated, let's make his dream come true. Because duck eggs are more nutritious than eggs,... ...