Chinese Food
All Recipes
Recently, super hot shuflei muffins can be easily handled in a pan~
Shuflei muffin is a very popular dessert recently. It tastes light and fluffy. It's as soft as clouds. It's combined with cream, fruit, honey and so on. It's rich in layers. It's delicious enough to be remembered. Shuflei muffin is not difficult... ...
French white wine with cream and green mouth (mussel)
I had a delicious Qingkou in the Lake District of England. I even drank up the soup. This time, I suddenly wanted to eat it. No English recipes found. Just do it. Qingkou's New Zealand imports are ripe and have no other. This one is relatively c... ...
[love in autumn] cocoa cream cake
Autumn is coming. Leaves are falling. They will eventually dissolve in the soil. Falling leaves love the soil just like butterflies love flowers. They depend on each other and live forever.
Keto butter cookies
I've always liked to eat butter cookies, but I'm worried that I'll get fat if I eat too much. Now I've changed sugar into erythritol, almond powder and coconut powder to replace flour during ketogenesis. The taste of butter in my mouth satisfies... ...
Chocolate cream doughnut
No chocolate cream doughnuts. How hard is it? Why is doughnut hard to refuse? Because it's really delicious, especially chocolate cream doughnuts. Imagine. Soft fried bread. With rich chocolate cream filling. The surface is also covered with mel... ...
Matcha cheese toast
Soft scented Matcha cheese toast. Polish yeast used. The taste is exquisite, not inferior to Hokkaido toast.
Chocolate Matcha cake
Prepare some snacks for tea in winter
Dirty puff (with super hollow puff inside)
The production of this puff has a little episode. Once I was busy making puffs for the guests. I was so worried. There was no seasoned sugar and salt in the puff. After it was made, the taste was really indescribable. In a hurry, I used the Choc... ...
Pumpkin pie
Pumpkin is a very common vegetable in our life. It's delicious and nutritious. Today, I teach you how to use pumpkin to make dessert. The finished product is crisp outside and soft inside. It has strong milk flavor. Golden color, sweet and delic... ...
Pink girl heart
Gradually changing Qifeng cake. Light cream mounting. Simple pink surround. Surprise to cut.
Beef ribs with black pepper
Cowboy bone is the breast and rib part of a cow. The meat is plump and has tendons. It's juicy and chewy. It doesn't affect the taste even if it's fully cooked. With homemade black pepper sauce, you can have a little red wine. A candle is a roma... ...
Cupcakes
Children like to eat cakes, but the sanitation problems in the cake shop make people worry about making good and clean ingredients and eating safely
It's said that French super popular Nagoya bread
There are dried raisins soaked in red wine. Peanut chips and mayonnaise are on the surface. The beauty and connotation coexist. Yes. It's delicious for a long time.
Xuemeiniang
The first time you eat xuemeiniang, you will be attracted by its waxy skin. It's slippery inside. Make it to satisfy your craving.
Citrus Cheese Mousse
I like the taste of citrus. With a variety of citrus and cheese, the mousse has a sweet and sour taste, delicate and citrus flavor.
Moistening lung and removing dryness -- Qiuli cream
In the solar term of such a little melancholy and coming harvest, make a cup of autumn pear cream. In the cool and dry air, use the dense moisture to diffuse the unique sweetness and fragrance of pears.
Black sesame cake roll-
My baby doesn't like black sesame. But they like cake rolls. I'll add black sesame to the cream and cake embryo. This time, I'm not afraid they are picky.
Durian heavy cheese cake
Cheese control. Durian control must be done, because it's so satisfying.
