Chinese Food
All Recipes
Coconut milk cake
It's a dessert full of milk and coconut fragrance. It's cold, smooth and tender in the mouth. Every mouthful is full of milk flavor. And it's almost no failure. It's definitely a dessert loved by small basin friends.
Egg tarts made of tarts and water
Actually, I don't eat egg tarts very much, because I don't like the soft things in the middle. But three men in the family love to eat. I am a new baker who has successfully challenged some things. Now it's the egg tart. A lot of people buy egg ... ...
How to make light Cheesecake
A few days ago, I looked at my recipes and found that most of the dishes were meat dishes. I always thought that vegetable dishes were very simple and the steps were very simple. They were not worth spreading. So I omitted them from my mind. Now... ...
Light milk bun
It's easy to make a meal bag. It's attractive in color, fragrant and soft. It's more delicious with cream. The mold is a 28 * 28 gold plate. Sixteen small meals. Ma Ma won't worry about my breakfast any more. -
Ten inch light Cheesecake
Many people on the Internet are 6-inch-8-inch. They just want to make a 10 inch one. Kung Fu is not inferior to those who want to. After several times, I finally made a good ten inch cake
Crispy puff
The taste of puffs in desserts is amazing. It also doesn't have too many complicated raw materials. As long as it's filled with cream, beauty spreads from the mouth. Crisp puff has a layer of crispy skin more than ordinary puff. So the taste is ... ...
Chicken and Mushroom Pie
This shiitake chicken pie. Pastry crispy. Pastry filling because of the egg milk liquid. Strong taste.
Sweet potato cake
My wrist hurts badly during pregnancy. I can't knead any bread or steamed bread. I made purple potato flour cake while it didn't hurt very much yesterday. My wrist hurts again. It's a result of greedy eating.
[Queen's kitchen] cabbage, rye, cheese, toast (Chinese method)
Sanneng golden 450g toast box. Oven - Changdi 32gs ❷ large amount of water. Generally, 10g of liquid is reserved. If the dough is sticky, you can use hand oil and hand powder, but don't overdo it. If the toast has a high drawing effect, you need... ...
Chocolate strawberry cake
Chocolate cake is always the most popular dessert in the family. Chocolate tastes deep to the heart. It's soft and thick. It's not sweet or greasy.
Chocolate mirror Mousse Cake
A few days ago, I made a chocolate mousse birthday cake for my family, which was well received. The mellow taste of chocolate, the light and delicate taste of Qifeng cake, and the rich and smooth taste between cheese cake and chocolate ice cream... ...
Light Cheesecake
The ingredients can be made into an 8-inch cheesecake or two 6-inch cheesecakes. Cheesecake should be refrigerated before it is delicious. If you want to make the cake beautiful when cutting, please heat the knife and cut it again. Every time yo... ...
Pumpkin pie with cream filling
The traditional pumpkin pie is fried. This one can give you a good slogan. It's not fried. It's very delicious.
Shufley Cheesecake
Shuflei cheesecake was first seen in Guangzhou before. The price is not cheap. I can't bear to eat it. I said I can make it myself. So I have been procrastinating all the time. Until today, I have offered my cooking skills. In fact, it's not dif... ...
Tiramisu
Tiramisu. In Italian, it means remember me and take me away. It's usually used as a token of love. I've always liked the taste of tiramisu. Because of the smell of coffee and strong cheese, I always felt romantic when I tasted it... I finally ma... ...
Shufley cheese cupcakes
It's lovely to see this cup in douguo. So when making shufley cheese cake, I added a little more and made two cupcakes. It's more attractive -
Whipped cream
It's said that Nestle's cream is not easy to send. The first cream I sent was Nestle's. It's not that hard. Just follow the steps and you'll succeed. Unless the cream breaks. I used the cream from oldberg last night. The same. The ratio of cream... ...
