Thank you very much for the trial of chubby salad juice. I know that there is such a good condiment - chubby salad juice. I used chubby salad juice with spicy taste to cool this small scallop. The taste is really good. -
It's especially suitable for vegetable salad in summer. It's simple and convenient. Add your favorite vegetables. Add salad juice. A delicious salad will make you have a big appetite. -
The preserved meat is full of good looks. The vegetables and the rice mixed with preserved meat are very delicious.
Qingre nutrition. Rich in vitamin C. necessary in summer. Perfect for Chubi. -
The cucumber, lettuce and carrot are very crispy. They are very refreshing. The seasoning can be adjusted according to your own preferences. They can also be changed into other dishes wrapped in bean skin. They have a high appearance value.
Children especially like to eat prawns. They can eat a lot every time. But they don't like porridge very much. They want to make seafood porridge with prawns. They can eat prawns and drink delicious porridge. They can stew in small fire with cer... ...
Give me a mason cup. Give me a happy meal -
Sometimes I don't want to cook -
I can even try chubby salad juice. This is my first time winning the prize in douguo. I'm so happy. There are three flavors in total. The favorite one is pan fried sesame. It's mellow, a little sesame and slightly sour. The great salad juice is ... ...
It's still very hot now. Let's have some cold noodles. At least we can't eat them all in sweat. -
It's a little luxurious seafood salad. Although only two kinds of seafood and two kinds of vegetables are used. Sea cucumber and Argentine red shrimp, chrysanthemum and tomato. The sauce only uses the Japanese flavor of Chubi salad juice. It's s... ...
I really like Starbucks' praiseworthy sandwich. The combination of praiseworthy and filling. The taste is rich and layered. Today, I bought Kesong and tried it on my own. It's a poor Starbucks breakfast.
I'm used to the stewed chicken rice outside. I learned to make the stewed chicken for the first time. It's not bad. I'll upload the recipe to you.
The cauliflower looks white and tender. Not only the price is cheap, but also the nutritional value is very high. It has become a regular customer on the table of the common people. There are many ways to do it. Whether it's stir fried, stewed, ... ...
Although it's autumn, it's still hot. I don't want to fry. Cold dishes are the usual way. Sour and spicy taste is the first choice of appetizers. The fresh and tender beef is mixed with the fragrance of lemon. It is also accompanied by crisp sid... ...