Chinese Food

[fried cold noodles in Kaifeng] eat cold noodles in Henan in winter. The more you eat, the warmer you will be.

I can't eat hot tofu and hot bean curd in a hurry. This kind of hot fried bean curd snack is very popular in the streets of Kaifeng, Henan Province. However, the fried bean curd we made today is more homely and delicate than the snack stand. It'... ...

Pan fried scallion rolls with tenderloin

Fried bean curd with cumin

How to eat rice intestines (steamed rice intestines)

Because of the love of Korean food, I bought the frozen rice sausage. The steps are simple and the hands are fast.

BBQ with bun

My son ordered today's breakfast last night. The taste of this baked bun is slightly different from that of marinated bun. The taste of this cake is crispy, tender and light. It's my son's favorite taste. I made it at home. It's clean and sanita... ...

Spicy grilled fish

The fish grill near my home is very popular. I'm going to try it out of curiosity. The grilled fish brought a piece of entrance to the table. The grilled fish, which is so hard to eat, is so hot. I really wonder how many people are not picky abo... ...

I heard it snowed in Beijing

Stir fried mutton with Scallion

Weekend. Some time. Slowly strolled around the market. Found that there are many mutton stalls in the market. First, it's cold. There are more people who eat mutton. Second, it's said that pork is too expensive. It's cheaper to eat mutton than p... ...

Spicy strips with bean skin

Please like it. Read the recipe first, then start. There are some things that are not mentioned in the recipe. And some seasoning sequence problems (more importantly, I can't eat spicy chili powder less. Put less chili powder less. Put less chil... ...

Oven version chips. Non fried is healthier

Potato chips appeal to children. Just like spicy chips when we were children. We never eat enough. A bag of 40g chips costs 4 yuan. One bag for two children is really not enough. Two yuan is enough for two potatoes to make a large plate. One chi... ...

Cumin bean skin

Langya potato

Xiaozi likes to eat potatoes most. No matter it's fried, stewed, burnt or roasted, there's no denying it. When I was in college, I liked the wolf tooth potato on the snack stand most. It tastes salty, fragrant and spicy. It tastes soft. It's ver... ...

Authentic Hunan flavor toothpick beef

Toothpick beef is a flavor snack in Hunan Province. It takes beef as the main material, with cumin, pepper, prickly ash, fennel and other spices. It has a unique flavor. It can be used as a snack as well as a wine dish. Perfect ~ -

Baked crab in salt

To be honest, salt baked hairy crabs are much better than steamed ones. It's recommended to try them for friends who haven't tried. It's simple and delicious. There's no difficulty in operation.

Roasted chicken wings

In fact, I saw others make this dish. I just followed them. It can be said to be a modified version of chicken wings. As for why it's called roast chicken wings? I can't think of any name. But it tastes like chicken wings on barbecue. I only cal... ...

Mapo Tofu

Thin, fragrant and crispy pot helmets with fresh meat

Now you can see many special cuisines from all over the world on the Internet. Guokui is one of them. Different kinds of Guokui have their own characteristics. Xiaobai is very interested in a kind of thin and crisp Guokui. A few days ago, I came... ...

Spiced pork with salt and pepper

Grilled yellow croaker

Roasted yellow croaker is tender, spicy, tasty, delicious, appetizing, healthier than fried, fresher than steamed, and can be matched with all kinds of fresh vegetables. It's not fishy, not greasy. It's a favorite dish of my children. The whole ... ...

Xinjiang baked bun full of oil

Medium gluten flour 350g salt 2G egg 1 clear water 140150ml food