Chinese Food
All Recipes
Custard bread
The taste of childhood
Gillette pork chop
As an office worker, I don't want to take out any food. I can't be too busy to treat my body badly. This dish was made for her by a girl friend who came to my house on Saturday. She just likes to eat dried food. Hee hee. I think it's quite successful.
('0 '): Honey custard (sweet custard)
(⊙o⊙)… My mother did it when I was a kid. It means I don't like salted custard. I like sweet custard. า(°﹏°า)
Custard and cheese cake
Custard cheese cake. Combined with the making method of custard cake, the taste is stronger than light cheese, and more refreshing than cheese. It's my favorite cheese cake. This time, the square is a six inch round mold.
Puff
Puff is a symbol of auspiciousness, friendship and peace. People are used to pile her into a tower in various occasions of celebration (also known as croquembouche). Seek romance in sweetness and share happiness in joy. Later, it spread to Engla... ...
Hokkaido Qifeng cake
Hokkaido cake with super soft taste and cloud like tenderness is my favorite. The soft cake is wrapped in a thick and smooth casda cream sauce. The ice cream like filling is the charm of the cake. It's a cake especially suitable for friends' par... ...
Baiji bun
I want to make a white Jimo because of the sauce beef. I also want to have a rougamo for my baby for breakfast. I refer to the prescription of Juan & in my & life. I made some changes and found that the taste was quite good.
Custard sauce
Custard sauce has seen a lot of recipes. Some of them put low flour, some of them don't. at last, they only put corn flour. The success rate is very high. The taste is soft and delicious.
Matcha cream crispy
Compared with Western food, the process of making Chinese dim sum is a little tedious. Especially for the pastry. It usually takes 23 hours to make. Here's the Matcha crispy. I'm really tired after it's finished. But it also has an advantage. It... ...
Energy brunch
Bacon said. Cheese is power -
Baguifo cheese mashed potato
I received the cheese at noon, but it's the last day. OK. Mashed cheese and potato. It's made many times. It's soft, smooth and delicate. It's slightly spicy with black pepper powder. It's just like the sweetheart's gentleness. It's also humorou... ...
Baijifu fruit and vegetable salad replication network red brunch
I don't want to eat. I'll have a vegetable and fruit salad. It's delicious.
Notes of baguifo
In terms of technology, cheese is a fermented dairy product; in terms of nutrition, cheese is a concentrated dairy product. Cheese is rich in vitamin A. It can improve the body's ability to resist diseases, protect the eyes and keep the skin hea... ...
Spongebob
Sponge baby, the perfect combination of cheese and toast. Want to be a childlike person, not be secularized. Growing up is a good thing. I hope I can have a childlike heart in a long time. -
Baguifo cheese flower sandwich
It's still the most familiar breakfast sandwich. But in summer, it's blooming happily. -
n ss。 w 。 Baijifu brunch
Get up early and work hard every day. How long hasn't he prepared a breakfast for your love. It's easy and convenient. It's also a good choice to take a picnic with you. #Love baijifu, the name of this work - imissu for their beloved. And the pe... ...
Sidos
Seedorf is one of the most popular snacks in Hong Kong style tea restaurants. It's simple and delicious. -
