Chinese Food
All Recipes
Golden finger Biscuit - a must for tiramisu
It's not as crisp and fragrant as a cookie, nor as gorgeous as a cookie. But it's so simple. It sets off the delicacy and softness of tiramisu. It's also a snack that children like to eat. It's not sweet or greasy. It exists in such a low-key wa... ...
Butter free version of puff. 0 failed
This is the most worthy work I started to bake. It's no different from the physical store. 0 failed. It's easy and fast.
Badanmu Almond Cookies - no fat and beauty (LAN formula)
Sweet almond is a kind of healthy food. Moderate consumption can not only effectively control the cholesterol content in human body, but also significantly reduce the risk of heart disease and a variety of chronic diseases. When eating sweet alm... ...
Napoleon fruit thousand layer dessert
I don't think the real thing has been photographed well. The pixels of the mobile phone are limited. The light is also the ordinary brightness in the room. Let's see. The finished product is really delicious.
Cucumber and sea cucumber custard
Eat out. If you can order a small cup according to your position, the size of the banquet will be raised immediately. This is because the food content of the ordinary small cup is more expensive and the workmanship is exquisite... In any case, i... ...
Custard cream puff
Puff is a Western dessert from Italy. The fluffy cream crust is covered with cream, chocolate and even ice cream. It is said that puff was introduced into France in the 16th century. It was invented by Catherine de Medici, Queen of France. Makin... ...
Taste of summer - frozen cheese mousse
In a flash, the hot summer has come. I think it's just a trance of Kungfu. Short skirts and sandals are already on my body. Walking on the street. Fashionable girls can't afford all kinds of cool dresses. It's pleasant to see. Today's recommende... ...
Eggplant in sauce
The first time I received the trial of bean and fruit, I was excited. I immediately tried the delicious sauce.
Super simple dormitory Pepsi chicken wings
First time to make, first time to eat
Butterfly noodles with minced pork in oyster sauce
At the request of my classmates, I made this fruit and vegetable butterfly noodles specially. I didn't expect that Yuebao would also like to eat it. ^_^
Mogito ~
This cocktail is my daughter-in-law's favorite. Every time I see her drinking it, I have an impulse to learn. I think if it's only a small amount of wine, it's very good in the hot summer. It's cool and refreshing (thanks for the bean and fruit ... ...
Baijimo
This kind of bun is very common in the north, but rarely in the south. I like this kind of chewy pasta very much. So I'll make it myself. This bun is delicious without any food. It's Chinese hamburger with eggs, vegetables and ham
Gold quicksand bag
Ta (refrigerator) is my Doraemon. There are always many interesting things out there. This time, I used the refrigerator to make super explosion pulp gold quicksand bag. The salted duck egg yolk can be frozen in the refrigerator to prolong the s... ...
Fresh mushroom pot in Taji pot
I saw the Tajik pot on the Internet. I was attracted by its beautiful appearance. I learned that it originated in Morocco, North Africa. Its special feature is that it has a pointed cap. You can cook without water. Because of its pointed hat, th... ...
