Chinese Food
All Recipes
Fresh fruit Napoleon
A French dessert for Christmas season. Ready made frozen pastry. It's a surprise when it's baked. It's Crispy layer by layer. Casda sauce made by myself. Delicate and soft. Spread fresh fruit in early winter, make Santa Claus and sprinkle with s... ...
Orange cake roll
I also saw the work of orange heart and meaning. It has a good look. It also has a fresh taste of orange. It's not greasy.
Crispy Napoleon
Napoleon thought of it last night. I'm an activist. I think it's going to come true soon. Because there is no cream in the house, we choose casda sauce for the sandwich filling. The first time we make casda sauce, it feels dry. It's not easy to ... ...
Cream moon cake
The legendary milk yellow moon cake. It's fragrant and delicious. This quantity can make 22 50g moon cakes.
Whole wheat bread with cream
The memory of childhood is the best. Dad picked me up from school with a cream bread in his hand. I eat in the back of my bike. Dad is humming and riding. When I saw the bread in the baking book enjoyed by the pig teacher, the picture immediatel... ...
The procedure of egg tart skin and water is detailed. Don't miss it
The reason why I wrote the recipe was that my family and classmates gave me confidence. They all tasted the egg tarts. They said that they were more delicious than the ones sold outside. They were crispy and not greasy. So I wrote down the makin... ...
Auspicious color Ding
The protein content of chicken breast meat is high, and it is easy to be absorbed and utilized by human body. It can enhance physical strength and strengthen the body. It contains phospholipids which play an important role in the growth and deve... ...
Custard and toast - simple and delicious
Kwai: milk, egg and toast are so delicious. This kind of toast egg pudding is not weighed. No sifting. No need to cut off the toast, no cream, vanilla and cheese can make delicious, nice looking, and the most important is the toast egg pudding. ... ...
Auspicious three treasures
I've been thinking about this idea for a long time, but I didn't do it. So I started the project last night when I was bored. Wrap the muffin in the cake. Then wrap the muffin in the bread. Three in one. There's cake in the bread. I think everyo... ...
Gege's way of making donkey hide gelatin cake
Gege's boudoir donkey hide gelatin is soaked in rice wine until it is completely dissolved (the temperature is lower in winter for a long time); the red dates are washed and cored off. The black sesame seeds are stir fried in a small fire for fr... ...
Strawberry or yellow peach custard
Sweet kids
Swimming Mousse Cake
Every year, the sixth day of the first month is my father's birthday. Since I played baking, I have sent cakes made by myself to the elders of my family and the party around me. But it seems that I haven't made a birthday cake for my father (his... ...
Super simple custard sauce puff
The first time I made a puff, I also learned from douguowang. I didn't expect it to be very successful. And I thought it was very simple. I think puff is the easiest and delicious one in baked goods. Then I made a lot of food. I never failed.
[black cocoa Matcha rock puff] - produced by couss
This rock puff. The black rock texture of the outer layer. It has the biggest contradiction with the crisp taste and the smell of Matcha tea. It will definitely impact your taste buds. You will love it. (~ ~) BY@sheryl_ king)
Fruit and vegetable custard
During the weight-loss period, let's have a plate of fruit and vegetable custard. How about it?
Simple snacks - night market snacks fried Oreo biscuits
Fried Oreo's way of eating originated in the United States and was popular in all night markets in Greater China. After the frying of Oreo, not only the sweetness becomes right, but also the outside is soft and the inside is crisp. The taste is ... ...
