Chinese Food
All Recipes
Sweet and sour delicious fish flavored shredded pork
Fish flavored shredded pork. Traditional dishes. Fish flavoring is homophonic. fish flavoring actually means aftertaste . The fragrance stays in the mouth for a long time. The taste is salty, fresh and slightly sweet. It's hard to forget. The af... ...
Marinated pig liver
It's new year's day. There are two tables of relatives for dinner on the first day of the first month of each year. So our family has been busy since the 28th of the twelfth lunar month. Every year, we buy several pickles. But the pickles in the... ...
Spring. Make a delicious spring roll
On the spring day, there are spring cakes in the north and spring rolls in Nanchang. It's also called biting spring . The plan of a year lies in spring. spring setting is the beginning of spring. In ancient times, people would prepare spring pla... ...
Tiger shrimp in tomato sauce
It's red and hot. It's thriving. It's sour and sweet. It's necessary for new year's Eve dinner. -
Solar energy diet version | whole wheat rainbow spring cake. Delicious and low fat. Nutrition Full Score
Spring grows in summer, autumn harvests in winter. Seasons change. Seasons tell rings. The most beautiful thing is to taste the breath of time. We want to integrate nutrition into the solar term and life, so we opened a column - 24 solar terms ·... ...
A delicious breakfast with eggs and pancakes
It's too greasy to eat delicious food from house to house in the new year. This morning, I'll make my daughter-in-law an egg filled cake. It's simple and convenient. It's served with black soymilk. It's nutritious and healthy.
Roasted eggplant with mashed garlic
It's a little anxious that we can't find the children in the barbecue stall. Don't be afraid. Bake eggplant DIY. It's not inferior to the BBQ outside. -
Delicious Babel
Babaocai is a famous traditional pickle food in Jiangsu, Zhejiang and Anhui. The traditional method is to use eight different ingredients such as cauliflower, winter bamboo shoot, Auricularia, dried tea, dried carrot, dried vegetable stalk, tofu... ...
A biscuit with no sugar at all? Here comes the crunchy and delicious soda biscuit.
Today's Spring Festival holiday is over. Tomorrow's kids who are going to work. If you are still opening this push at this time, you must be true love for me. MoMA. Soda biscuits are not new to us. They are simple, delicious, low-fat and crispy.... ...
Army hotpot: nutritious and delicious
As soon as I went out this morning, I began to shiver. I stayed at home for two days. The temperature actually dropped so much. At that time, I decided to continue my life with the army hotpot at night. The army hotpot is really a good thing. It... ...
Braised yellow croaker. The most delicious gift on Valentine's Day
In order to make your friends' Valentine's day more thoughtful , a sense of ceremony is necessary, but it is not necessary to stick to the surface form. Teach you to make a dish with high appearance, good taste and rich nutrition. Go back and sh... ...
Shredded lentils with minced meat
The seeds of lentils are rich in vitamin B1, vitamin C, carotene, protein, fat, carbohydrate, calcium, phosphorus, iron, calcium magnesium phytate, pantothenic acid, zinc and other nutrients. Lentils and their coats have the functions of neutral... ...
Cold spinach
I have eaten more fish and meat for the new year. Later in the year, a dish of spinach was mixed to relieve the greasiness. The taste is fresh and delicious. -
Delicious rice with egg
Again. It's delicious.
Scalded white gourd bag
Daughters love eating. Three starts
Stir fried pork liver
Pig liver can replenish blood and brighten eyes. The pig liver made in this way has no peculiar smell. The whole family likes to eat it -
Delicious + seafood, sweet potato and vermicelli in casserole
Sweet potato fans can't get tired of eating. They prefer to cook with seafood. Because sweet potato fans don't have much flavor, they can add a little spicy flavor to the ingredients. Today, I added two spoonfuls of chicken curry sauce. It's ver... ...
Zero failure super delicious proteoglycan
Today, I'd like to share a super easy-to-use proteoglycan recipe. It's easy to operate, zero failure, and not easy to defoaming. The key is delicious.
