Chinese Food

Steamed clams with dill sake. This is the standard match for the dining hall at night.

We will set off for Japan again. This time, I'm going to zuohe. It's located in Kyushu, a remote area. After a round of inquiry, few people have been there. It's gratifying that saga has the best Tanshao and beef in Japan. Maybe it's because of ... ...

Beautiful and simple English afternoon tea part 1

English afternoon tea looks very beautiful and complicated. But our carefully designed afternoon tea recipe can make any little white become a fashionable and elegant afternoon tea owner. The design of afternoon tea needs to be wet and dry, cold... ...

French tartar with Maodou salmon

I've always liked the elegant French tartar dishes of Maodou salmon, the chef of faner Sanxing, the goddess of the sea of heaven. In fact, I can handle them at home

Beetroot cream soup

Chef Bianca will give you a different experience of Western food cultivation. Welcome to wechat ankakitchen. Weibo ankakitchen to watch more recipe videos. Beetroot is rich in nutrition and comprehensive. It has a very good effect on reducing bl... ...

Salmon with sweet potato puree

Hi, I am Ricky, and I am here today to bring you a quick salmon health drink. Salmon is a very oily fish. If you cook it correctly, it will taste very tender. Today, Kwai Kwai is a dish that you can finish in 25 minutes. You can finish this fast... ...

Roasted spareribs with spicy vegetables (Danish Series)

In Denmark, about 28 million pigs are produced in pig farms every year, so you may have guessed that pork is an important raw material for Danish food. Locals use it in different forms and recipes. One of the favorite foods is flskesteg (which m... ...

Danish classic open sandwich

SM ø rrebr ø D in Danish means bread and butter. It spread from the United States to Denmark in the 19th century and played an important role during the two wars. As the name describes, its original form is just a thick layer of butter. Because ... ...

Stewed lobster with mushroom

Ragotini recipe - fried Longley

Fine breakfast - Lemon salmon, buttered potato and lettuce salad

Make a breakfast queen every day. Yesterday, I reviewed the book how to lose weight to be the world's first beauty written by Erica angel, former nutrition instructor of Miss Universe in Japan. In the book she mentioned - women's best cosmetics ... ...

Fried mushroom with sauce

Salmon Spaghetti (with Green Goddess green sauce) | it's for those who love to keep fit and eat

Greenoddesspesto is a magic masterpiece. I've been totally fascinated by it. Nowadays, green vegetables are favored by people who advocate low calorie healthy food. This Green Goddess green sauce is delicious, healthy, low calorie, easy to make,... ...

Hummus and pepper bread tower with soymilk

Make a breakfast queen every day. Eat happily. Thin happily. I saw a video on Weibo yesterday. The speaker is fan Zhihong, an associate professor from the Department of nutrition and food safety of the school of food science, China Agricultural ... ...

Veggie menu Vol.2 is full of fragrance, revealing a hidden healing journey for you

Zhongfeilu is said to have been collected by Wu Shi, a housewife of the Southern Song Dynasty. The recipe in the book is accurate and the words are simple. For example, the dish named rotten eggplant can be easily guessed from the name alone. Ni... ...

Dill Italian lentil, sweet potato and carrot soup

Fried fish chop with lentils and vegetables in eggplant juice and white wine

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From northern Europe [gravlax pickled salmon] gel texture is chewy

Nestle salad - French flavor

Trial report on canned tuna with cock mark -- tuna and cucumber cold soup

I'm honored to get the trial opportunity of cock standard tuna canned product in the trial activity. It includes two tins of sunflower oil tuna fillet and salad sauce tuna. I am no stranger to the cock logo. I also like its taste and quality ver... ...

Baked saury in autumn

The taste of autumn swordfish. Both the cat and you want to know...