Northern people often eat breakfast. In addition to steamed buns, fried dough sticks, and pancakes with green onions, it's also a good breakfast. It's cold and foggy in the morning. Let's make a pancake fruit at home for 10 minutes. It's enough.
Vietnamese spring rolls are light and refreshing. They are mainly vegetables. They are simple, easy to make and Kwai breakfast. -
There is no specific quantity of ingredients. I cut them as I make them. I have to master the details myself. During the winter vacation, I worked as a part-time job in RT Mart. I also made pancakes and fruits in my part-time job. I often bought... ...
It's refreshing in summer.
What about the leftover oil bars for breakfast? Change into a fancy dinner in 10 minutes. Have you ever had this kind of situation? I bought too many fried dough sticks for breakfast and didn't eat them. If I eat them again this day, I have no a... ...
About the inventor of cifantuan. Here I want to give him a hundred compliments. Wrap glutinous rice with stuffing and roll it up. Take it and eat it. It's time-saving, convenient and delicious. It's the most delicious when you wrap a fried dough... ...
I used to eat this dish in Shanghai restaurant. I think it's a good one. It's made at home for the first time today. The use of dried pepper makes this dish very earthy. Ha ha. It's delicious. Try it. -
In the hot summer, I just want to eat something fresh. I even try to steam, bake and bake as much as I can, so I don't need to keep the stove hot. The fried dough sticks must be fresh and delicious. If you don't eat them, how can you continue to... ...
When you don't want to cook in the hot summer, you can have both the main food and the dishes. At the same time, you can have high-quality protein and vitamins. Nutrition is enough. It's a delicious and easy choice.
Fried dough sticks are necessary for many people's breakfast. But actually, fried dough sticks are all kinds of good food. Deep fried dough sticks are deep fried dough sticks Kwai gourd and crispy fried loofah and soya beans. Simple and quick. I... ...
It's a glutinous rice dumpling. The filling is easy to make. Prepare the materials the day before. It's much more convenient to do the next morning. It's a simple and practical breakfast Kwai.
Soon. One in less than five minutes