Chinese Food
All Recipes
Super food: Spicy water tofu
This dish is really super. It's delicious. It's simple and easy to cook.
Stewed beef tendon
Stewed beef tendon refers to a kind of delicious food made of beef tendon meat and brine. Beef is the second largest meat food in China. It's only next to pork. Beef has high protein content and low fat content, so it's delicious and popular. It... ...
Stir fried dried celery
Celery is a kind of vegetable with high nutritional value. It is rich in more than 20 nutritional elements such as protein, carbohydrate, dietary fiber, vitamin, calcium, phosphorus, iron, sodium, etc. The content of protein and phosphorus is 1 ... ...
Fried dried onion
Onion is a very common and cheap home dish. Its meat is tender, juicy, spicy, light, good quality, suitable for raw food. In foreign countries, it is known as the Queen of dishes, with high nutritional value. Onion contains prostaglandin A. It c... ...
Braised chicken
Stewed chicken with three delicacies - first class soup. The soup is bright red, tastes waxy, mellow, oil-free and has endless aftertaste; second class meat. The finished product is beautiful, smooth and tender; third class rice. It has strong a... ...
Rye, oats, Heiqiao energy bar
Oatmeal energy stick has always been my favorite. It's full of molars. It won't feel guilty when it's used as a snack for eating and craving.
Stir fried beans
I like cooking more and more. Come on, eat.
Braised mandarin fish
Mandarin fish is a traditional dish in southern Anhui Province. Mandarin fish is pickled. After braised, the meat is tender, mellow, smooth and refreshing. It can be eaten for a long time. At the end of March every year, there are large areas of... ...
Mushroom soup with dried shrimp and towel gourd
Today, I'd like to share a super delicious soup of Luffa, shrimp and mushroom. The nutrition of Luffa, shrimp and white mushroom is just complementary. It can not only clear away heat and relieve summer heat, but also supplement calcium. It's lo... ...
Stewed eel with sour plum and garlic
In the recent fishing season, a large number of fresh seafood are on the market. The eel has high nutritional value, thick and delicate meat, delicious taste, rich collagen in the skin, and few bones in the meat. It is suitable for all families.
Sauerkraut
I don't know when to start. There are many sauerkraut shops everywhere. Many net red shops have to line up every time they go. Once I paid special attention to the fish used in the net red shop. It was very tender. I asked the clerk that it was ... ...
Stewed chicken
It's just lazy and easy
Mung bean and Lily soup
Although it's nearly autumn in recent days, the heat in the capital is still unbearable. It's a blazing fire. At this time, only mung bean and Lily soup can bring a few threads of cool to the stomach. This soup that northerners like in summer an... ...
Beef with sauce in pressure cooker
It looks like superior beef with sauce. It's not difficult at all
Marinated tofu string
I haven't eaten this food for more than 20 years. I saw it in the market yesterday. I bought it home and made it right away. It's still that taste. It's that taste. It's great. I can eat it often later. Everyone will have some memory about food.... ...
Fat reducing substitute meal stick (consumed protein powder / oatmeal)
It smells like baking of protein powder and oats. It tastes sweet and delicious unexpectedly. It's the sweetness brought by protein powder and honey. Each heat is - 151kcal fat - 5.1g protein - 8.3g carbon water - 16.9g
