It's getting warmer and sunny. Love beautiful eyebrows to do sun protection as soon as possible. Skin beautiful, water, white welcome summer This dish is rich in vitamin A. It is the winning weapon for skin to resist ultraviolet rays. It's a fla... ...
These are biscuits I make two or three times a week. When I buy coffee or tea in my shop, I will give you a hand-made Cranberry biscuit. Everyone says it's delicious, because it's really good with coffee or tea. When I eat snacks, I can't stop e... ...
I'd like to have this banana pancake for breakfast. It's sweet and delicious. It's very popular with children at home. It's not so strict to make this small cake. All kinds of ingredients are mixed into a paste. The electric cake is easy to hand... ...
Fried leek dumplings are delicacy foods that mothers often make. Typical mothers taste. Simple and nutritious. Mother says that Kwai Chai is now the season for leeks. Because leeks are growing. Leek is the head knife and leek. It's very fragrant... ...
This is a relatively simple Sikang method. It's suitable for novices. Oven because everyone's different. It is not recommended to leave the oven to observe the baking situation to control the degree of ripening and coloring. After the final cool... ...
I have been in douguo family for more than one year. Douguo is also five years old. Because douguo makes me more interested in my cooking and baking. I have more confidence. Although there are many shortcomings, I also have a long distance with ... ...
It's getting hotter and hotter. Drinks and juices are essential in summer. The fruit juice bought outside contains preservatives and pigment sugar ~ it's still enough for you. Mei If you like food, you can join me in wechat to discuss food. Wech... ...
I often make bread at home recently. I especially like whole wheat bread with less oil and sugar. Today, I baked 2 whole wheat dried fruit bags. They are healthy, oil-free and easy to use. Interested partners can try it. -
When I was a child in my hometown, my mother often made pot stickers for me to eat. At that time, there were little fish in the pot. There was a circle of pot stickers around the pot. It was very delicious. Nowadays, I can hardly eat the food my... ...
This is my first time to make bread. It's very meaningful. So I want to record it. It used to be butter, but not at home. I temporarily used salad oil instead. The crust should be 100g of low gluten flour, but it just ran out. So I mixed it with... ...
Spring. Lose weight. Don't eat red meat. Eat some fish and shrimp to survive...
In November 2014, I was introduced to douguo food by my friends. At that time, I just silently watched the recipes shared by experts in food. I also liked to cook food and share it. I was always eager to try. In April 2015, I first got up the co... ...
Summer is coming. Fruits are coming. Pineapple is one of many fruits. The fruit period is quite long. It can be found in early autumn. Some friends are allergic to pineapple. Their tongue is itchy. In fact, I am. But I can't stop my love for it.... ...
Korean spicy cabbage is simply fried with streaky pork. The streaky pork is saturated with the spicy of the hot cabbage. The hot cabbage absorbs the fat of streaky pork. It tastes mellow. It's served with rice and noodles ~ ~ it's red and fragra... ...