Chinese Food
All Recipes
Noodles in soup
The taste of dongyingong soup is very exciting. The hot and sour taste can activate the taste buds. It's an appetizer. Cook a bowl of hot and sour soup noodles in summer. When you eat it, you will enjoy it. This experience has a different taste.
Removing dampness and strengthening spleen -- red bean and job's tears milk
The main function of job's tears is to get rid of dampness. It can get rid of dampness in the body. It is very suitable for people with heavy dampness in summer. It's a good product for removing dampness and strengthening spleen. In this hot sum... ...
Dongyingong Decoction
Write later... Go to eat first ~ ~ ~ ha ha
Milk tea
It's the first time to try to make milk tea. It's very simple that you don't need to buy milk tea to drink later. You can rest assured if you make it yourself. Finally, I have completed the step chart
Vitamix
The combination of red beans and job's tears is a well-known dehumidification ingredient. It's my favorite cooking method to choose the way of first steaming and then mixing red dates to make a fragrant rice paste. The addition of red jujube mak... ...
Ohm egg wet, fragrant and smooth
Suggested production process - baked potato corner - fried side dishes - fried ohm egg
Wet rice noodles
I usually like to eat rice noodles But fried rice noodles with too much oil and too much food will catch fire So I got this river Noodle Less oil Haha
[fried noodles] delicious until cracked
It's really good to eat, fry and crack. And it's super fast. It's easy to handle in a few minutes. It definitely makes you want to eat one bowl and think about two bowls of rhythm
Qushi Sijun Decoction
Guangdong in late spring and early summer. Sometimes it rains heavily and thunderstorms. Sometimes it's hot and humid. In this environment, people are particularly prone to heavy moisture. The ancients said that a thousand colds are easy to get ... ...
Qushi Jianpi pill (adzuki bean and job's tears pill)
It's too troublesome to cook red bean and job's tears porridge every day. It's convenient to make a ball and eat one every day. Less sugar is good for the body. So I choose maltitol as the adhesive. Sugar alcohol is not sugar. It's a sweetener. ... ...
Zhenmiyimi mung bean dampness clearing heat soup
After the beginning of summer, the temperature is getting higher and higher. People who work in high temperature environment sweat a lot. The water loss is great. The loss of potassium is the most. The electrolyte balance in the body is destroye... ...
Detoxification and dehumidification of ginger and jujube tea
Ginger jujube tea is especially suitable for people who often work in air-conditioning environment. It can help to expel cold and humidity from the body. Summer is the best season to eat ginger. In summer, when drinking ginger jujube tea, you mu... ...
Wuzhimaotao Qushi Decoction
Wuzhimaotao is also called Nanqi. It has the same effect as Beiqi. It has the function of tonifying spleen and lung. Although its Qi tonic effect is not as good as that of Astragalus, but it is very peaceful and not easy to catch fire. It also h... ...
Qingre Qushi Fuling cream
Living in Guangzhou, dehumidification has become a work to be done all the year round. Today, I recommend a good cream for clearing away heat and dampness. It's slightly sweet, not bitter, and smooth. It can also be eaten with honey or condensed... ...
Cloud roll with moist and dense taste
The texture of this cloud roll is different from that of the previous roll. The taste is relatively moist and dense. It can be seen from the formula. There are many liquid ingredients. This is the key to the texture of the cloud roll. Don't say ... ...
Clam soup with white gourd
Winter melon and clam are the best soups for removing dampness and delicacy in summer. They don't need oil to fry. They can reduce greasiness. They only eat the delicious clam and the tender water of winter melon. -
