Chinese Food
All Recipes
Chinese light cream bun
100% Chinese method is time-saving and labor-saving. The dough with high moisture content is good for film production Due to different water absorption of flour, please reserve 10 grams of milk. Add it as the case may be
Thor chocolate
We all know about the bakery in Nanjing, which is a soft European shop. We must know that the famous red Raytheon chocolate online food app of his shop has wandered around. It's a fake version of Shigong Zhuang Hongming, who has built a natural ... ...
Yogurt toast
Our baby and I like toast best. We have to roll it up every few days and store it in the fridge. Otherwise, we always feel insecure.
Hydrangea Mini waffle
It's good for children to eat. One mouthful is super good. No baking powder is used. Yeast powder is used instead. It's healthier for children to eat ~
Sweet potato waffle (yeast version)
It's good to bite the soft cake body with the cassava with the drawstring Q spring.
Chocolate waffles
Rich chocolate flavor with soft waffles ~ whether it's afternoon or breakfast, it's the perfect choice
Meat pine waffle (yeast version)
It's healthier to use yeast instead of baking powder. It's delicious with spicy meat floss.
French strawberry cake
Red strawberries. Delicate and soft filling. It's hard to restrain the impulse to eat a big piece at a glance.
Cocoa cookie
Try cocoa cookies for the first time. They are not beautiful, but they taste good. Keep trying.
Sweet and sour pork with pineapple
A favorite dish for children. It's a dish that you must order every time you go out. It's tried by yourself after you come back according to the taste. The child said it's great. Let's share it here.
Apple pie
Apple pie was originally a kind of food originated in Eastern Europe, but now it is a typical American food. Apple pie has different shapes, sizes and tastes. The shape includes free style, standard two-layer style, etc. Flavors include caramel ... ...
Heart too soft Matcha qifengbu lei'ou
It's a story of bread falling in love with cake. What kind of taste and experience will it bring to us when the milk scented brioche bread gently hugs the shy lady Matcha Qifeng? It's known that uncle Liang seldom makes cake desserts. On the one... ...
Coconut bun
It's a shame that Liangshu made bread for Liangma for so long. Today, he made a bread that Liangma loved. When he was a child, Liangshu learned to draw at Huashan Academy of Fine Arts in Huashan Road. Every time Liangma passed by, he would buy a... ...
Sausage and cheese toast
There are more than n varieties of chieftains. Today, I got a new shape. I want to share it with you.
Sweet peach blossom biscuits with a breath of spring
In order to make this peach blossom biscuit, I changed the recipe and making method twice. The first time I used the formula of condensed milk biscuit. It tastes sweet and tastes hard. I almost feel it. So I switched to the recipe of cranberry b... ...
High end black Oreo tornado with rich fish
I have a student named fufu fish in Hainan who said to me one night that uncle Liang could make an Oreo's bread. I like Oreo's taste, but the Oreo's bread bought outside is just a few Oreo biscuits. There's no Oreo's taste at all. It's OK. I mad... ...
Cranberry scum
You don't need to wait for a long fermentation. You don't need to rub out a thin glove film. It's quick to make. It's especially suitable for beginners. Because of the cranberry, it tastes sour and sweet
Coconut milk and purple rice toast
Qipu road in Shanghai has the largest clothing wholesale market in Shanghai, where there are lots of people coming and going, which also gives birth to many different industrial impressions. Among them, there are more special delicacies, such as... ...
