Chinese Food
All Recipes
6-inch Qifeng cake
Soft and tender. Sweet and delicious Qifeng cake
Meat loaf
I like eating meat floss. I like bread. This moment is simply unparalleled beauty.
Fried Chinese toon fish
Two dishes for my son's meal
Simple Margaritas
The full name of Marguerite biscuits is Miss Marguerite living in Stresa, Italy . The English name is Italian hardboiled egg yolk cookies. A long time ago, when a pastry maker was making biscuits, he silently recited the name of his sweetheart a... ...
Steamed rice cake of coarse grain
There's a romantic story of god horse in wood. It's just that the aunt stores too much coarse food when she pretends to support herself. It's consumed in a different way.
Sweet potato with black sesame
Add it up. Knead it. Bake it. Good yam will do.
Kwai Tai grilled noodles
I found that there are not many cold noodles left in the refrigerator. I opened them directly. I'm absolutely full. This time I used two cold noodles for one roll. Two eggs. The absolute quantity is large. I'm full. I'm hungry for pure water. I'... ...
Western pancakes
We all like it very much. The most important thing is that it is nutritious. It is simple and time-saving. It tastes soft and soft. It can be used for breakfast and snacks. A kind of ️
Crispy to crumbling banana crispy / durian crispy. Simple egg tart skin mango Pie / apple pie
The last four tarts in the family have also been eliminated? The smell of eggs, crispy shell and some sweet and sour bananas are delicious but not greasy.
Spring exclusive - fried Chinese toon fish + fried pepper bud
My favorite fried food since childhood. Only in spring can I eat this fresh one. I look forward to this one every spring. I've confirmed that my eyes are on food
Light Cheesecake
I like the mellow taste of cheese. I prefer the instant taste of cheese cake. Fine and smooth. Although this cake has to take the water bath method, I have tried the method of water separation in this recipe. The taste is not good either. You can try.
Sesame paste, black whole wheat, soft Europe
Water method is to mix all materials except yeast salt and butter evenly without kneading. It is directly put into the refrigerator for cold storage. The dough can produce its own gluten in a long period of low temperature standing. It makes the... ...
Basic Matcha Qifeng cake
I have to make Matcha Qifeng if I love Matcha. But I'm disappointed that the color is not as good as the spinach Qifeng before.
All purpose muffins that don't grow fat
Oil free and sugar free Banana Muffins
Just one egg. Super light sufrey ohm egg that can dance
A super dessert can be made by an egg. It's as light as air. It can dance with a little shake. This is Duang's dessert. Breakfast and afternoon tea are very suitable. Don't you try them
Yeast Free Super delicious croissants / two shapes
In 2020, the author is 11 years old. I'm only 11 years old. Let's pay attention to him.
Scallion bread (table top Classic)
I bought a lot of onions at home, and thought about how to consume them. I made a lot of dough with onion and oil, so I made this bread.
