Chinese Food

Scrambled egg with tomato

Scrambled egg with tomato is almost a simple dish without friends. But the simpler the dish is, the more difficult it is to make it delicious.

Christmas chocolate cupcakes

First try -

[Tan's] homemade milk Cranberry biscuit

In your spare time on weekends, take a little time. Make a hand-made Cranberry biscuit. It's simple and delicious. The process is interesting. Match it with a cup of milk or hot coffee. Have a nice afternoon tea with your family and friends.

Hand grasping cake

Strawberry cake roll

Crispy fried milk

I have a little problem that makes me and others crazy If you want to eat something, you should try to eat it Although I also feel that the grey is always bothered But I can't change it Anyway, it's a blessing to eat. Hahaha, maybe it's also bec... ...

KitchenAid Chef - Chinese noodle

Because the whole family likes eating pasta. Hand rolling is not my strong point. I finally got into this machine. Since I got into the chef machine, my family has never bought noodles. Although it's made by machine. But the taste is very good. ... ...

Mengbulang chestnut cake (with chestnut paste method)

1. I don't want to eat too sweet, so I didn't put too much sugar. I can add sugar according to my own taste. 2. Dark chocolate can be replaced by milk chocolate. 3. If Qifeng cake does not add chocolate, increase the cocoa powder to 30g. 4. If y... ...

Apple flower bread

A busy day begins in the early morning. Kwai to sleep for 5 minutes. Breakfast is mostly fast food like bread and milk. But the good mood of the day also starts from the morning. Give yourself and your lover a love. Then start from breakfast - m... ...

Qifeng cake

Sauerkraut with fragrance

I like to eat fish. My father likes to drink soup. So the occurrence rate of pickled fish in my family is very high. Especially in winter, I keep a pot of hot pickled fish. I eat it sweaty, snivel and tears. How happy and satisfied it is -

Waffles (muffins)

Delicious small wonton (with wonton filling method)

I miss the taste of wonton when I was a kid. The street stall is full of wonton. Wonton, a super favorite, used to be eaten outside. Add some hot oil. Delicious food is hard to stop. But I'm not sure about the meat outside. Make it by yourself, ... ...

Qifeng cake

Egg soup with whitebait and mushroom

- warm up in winter

Zizania rice. Caviar in grains. It has high nutritional value. It has a natural fragrance similar to Zongye. Beef. Essential ingredients in winter. It should be eaten two or three times a week to warm up and resist cold. The combination of the t... ...

Christmas tree cake

Christmas is coming. There's a strong Christmas atmosphere everywhere. Let's make a cake for the occasion. Strong chocolate fragrance. With the bitter cocoa powder, it's still very suitable. It really grows meat-

Black Forest Cake

I always like the taste and taste of black forest cake. This is a birthday present for daddy. -

Antitussive egg soup

Wood whisker meat

Muxurou, also known as Muxi meat, is a typical northern dish. (in Beijing, it is called egg as the lute sound. Influenced by the previous wood sound, it becomes the Xu sound. Thus, the lute is also written as muxurou , and the fried meat of eggs... ...