Dear, I'm Junjun. A nutritionist and a baby sitter mother. I like to share the knowledge of baby's complementary food production and feeding. I made videos for my baby's food. They were included in my official account, baby food supplement maste... ...
I like peanuts. So it's added in the dish. I don't like it.
Among the crab casseroles made of swimming crab in Ningbo, potato crab casserole is the most common. This cooking method is especially common in Ninghai, Xiangshan and other places. Once, I went to Xiangshan to eat Sizhou head crab pot. It was a... ...
- material - corn / carrot / cucumber / eggs with pine nuts / sugar / starch
There's more meat in the moon cake. Think about it. Stir fry eggplant.. Super food..
I'm overweight, so I pay attention to calories. Breakfast does not like greasy. It is necessary to make a low fat and low calorie breakfast.
It's best to have a bowl of sour and sweet tomato porridge for appetizers in the early autumn morning
As a companion mother, it's my pleasure to study my son's favorite dishes. I hope my son is healthy. I hope he can learn better.
From childhood, the most impressive definition of vegetables is potatoes, cucumbers, cabbage, vegetables, eggplants, winter melons, pumpkins, peppers, cabbage, green beans, cowpeas... Because these vegetables are all home grown. They are produce... ...
The most traditional dishes are the company of the longest feeling. In autumn, there are always some pickles in the refrigerator. Breakfast is not monotonous.
My family like many ways of eggplant. The most common braised eggplant is not greasy. Today's eggplant is surprisingly delicious. Is it super appetizing? A bowl of rice is really wonderful and has wood. Eggplant tastes very good. Here's a plate ... ...