Chinese Food
All Recipes
Do you only fry eggs and tomatoes? Let's take a look at this~
Tomato omelet 12m + mothers all know that the principle of no salt and less salt should be adhered to for baby's supplementary food. In fact, in addition to seasoning with salt, we can also use the taste of food itself to cook delicious baby foo... ...
Scrambled egg with tomato
Nutritious
Japanese noodles with eel and vegetables
Eel is rich in a variety of nutrients. It has the functions of tonifying deficiency, nourishing blood, eliminating dampness and anti tuberculosis. It is a good nutrition for patients with chronic disease, weakness, anemia and tuberculosis. Eel b... ...
Baked prawns with salted duck and egg yolk
It's easy to learn. It's delicious.
Make two first-class meals with meat stuffing.
Today we use mince to make two delicious dishes. Salted duck egg and egg is simple and quick. Kwai chill will be served with fresh eggs and salted duck eggs. Seasoning is delicious. There is a special way to wrap meat with tofu skin in Shanghai.... ...
Roasted pumpkin with chicken breast and quinoa salad
There is a fitness party at home. Chicken breast meat and eggs are high-quality protein. They are necessary ingredients for strengthening muscles. The egg is easy to solve. Change the pattern for him in minutes. But the chicken breast with wood ... ...
Shounong helo fried chicken eggs with tomato
It's amazing to receive this kind of fried chicken baby egg from shounong. It's packaged so well. And every egg is protected so well. The content of lecithin and protein in baby's eggs is 3 times higher than that in ordinary eggs. The egg yolk i... ...
Scrambled egg with tomato
Kwai Ma's first choice of fast food.
Scrambled egg with tomato
This dish has a special meaning for me. This is what I made myself when I was six years old. How are you? Not bad. Do it as soon as you like.
Soft and sweet orange skin dingpound cake
Because the pound cake itself has a lot of heat, so I don't like to brush syrup on the surface Try different kinds of taste after different refrigeration time. 5 hours is the best. Soft and sweet, but not greasy. Now, it's almost the same flavor... ...
Ohm egg - nutritious and balanced
Today we're going to teach you how to make egg dishes. Omelet is very popular in western breakfast. It's very similar to our Chinese omelet with filling. First fry out the delicate and tender omelet, then add the rich side dishes. It can make al... ...
Scrambled egg with tomato
Authentic Chongqing food. I really like it
Fried rice with golden eggs
Fried rice with eggs. When I was a kid, my memory was that fried eggs were a little salty. Now I try fried rice with golden eggs. The golden color of rice is really attractive. It's mixed with the smell of ham. It's eaten up in an instant.
