Chinese Food
All Recipes
Crayfish with mashed garlic
The lobster season is coming. The streets and alleys of Nanjing are full of lobster restaurants of all sizes. The tastes are also colorful. Spicy, garlic, clear water, dry fried, salted egg yellow But it's still the garlic that's delicious. Pick... ...
Stir fried celery and tofu slices
Celery calms the liver, depressurizes the blood pressure, calms down the nerves. In spring, celery is tender and can produce juice. There's another saying. It's better to have no meat in three days than no beans in one day. Tofu is also an essen... ...
Stir fried dried celery
Celery is rich in protein. It can calm the liver, clear away heat, dispel wind and dampness, eliminate boredom and swelling, detoxify the lung, strengthen the stomach and promote blood circulation. It's good to eat more celery.
Fried rice with tomato and egg
No matter what children give to their parents, they will be very happy. Even simple fried rice with eggs is the same. I wish my father good health. My daughter also loves you ~ -
Bone and radish soup
Bone and calcium supplement. Radish has the functions of clearing away heat and detoxification, resolving phlegm and relieving cough. Regular eating can increase resistance. Especially the older ones should take more calcium. My parents also lik... ...
Green vegetable congee with minced meat
It's father's day. I decided to make a good meal for my father. So I decided to make a green vegetable and minced pork porridge. Meat and vegetable match. There are rice, vegetables and meat. Vegetables are rich in dietary fiber. Rice porridge c... ...
Mashed potato
It's all about greed. It's a blessing in disguise.
Boiled meat slices
Simple home cooking. I found that the rattan I bought yesterday hasn't been eaten yet It's all about sex
Beef slices with black pepper
My father loves me like a mountain. Now we are always busy growing up. We should take time to visit my parents. My father likes to drink some small wine and eat beef. Today, I cook for my father a beef slice with black pepper, which is no worse ... ...
Stewed pork with bitter melon
My husband suddenly said that he would go home for dinner, because he didn't prepare any dishes at home. Looking at the dishes in the refrigerator, I made the double cooked pork.
Kwai fried chicken liver
In fact, there's no reason why I want to eat it, and then I try to add my own idea to it for the first time according to my parents' practice in memory. I actually made it.
[spicy fish] oven version
You can put lotus root, bamboo shoot, Flammulina mushroom, broad powder and so on according to your own preference. If you don't like spicy food, you can make it spicy. I think Pixian Douban sauce is too salty, so I use it as a dry Mom. No, you can't.
Cold mixed dried Malan head
Make some small dishes for my parents. Eat and talk with them. I think this is what my parents want to see the most. My father likes wild vegetables. Today, I make my father a cold and dried Malan head. Malan head is not only nutritious, but als... ...
Fried eel shreds
Xiangyou eel silk is a traditional famous dish of Han nationality in the south of the Yangtze River. It belongs to Suzhou cuisine. With fresh eel as the raw material, cut the eel killed on that day into small pieces, put in the seasoning, stir f... ...
Steamed scallops with chopped peppers and vermicelli
Scallops, also known as sea fans, are delicious in meat and rich in nutrition. When they are dried with the closed shell muscle, they are listed as one of the eight treasures. 1. Brain - rich in carbohydrates. The energy necessary to maintain br... ...
Yin's mouth watering chicken
When I was a kid, I remember my father likes to come home from work. My mother would make a cold dish. Pour a glass of wine (my father drinks white wine in winter and only drinks beer in summer) and watch my father drop a sip of wine and a sip o... ...
