Chinese Food
All Recipes
Colorful glutinous rice egg
Glutinous rice eggs. Some are called Wufu eggs and immortal eggs. I named them colorful glutinous rice eggs . The color of the finished product is very beautiful, red, black, yellow, white and green. The name is very appropriate. The taste is de... ...
Fried stinky tofu
As a grounded Beijing girl, I used to love all kinds of roadside stalls. I haven't touched them since I had a baby. I suddenly saw fried stinky tofu that day. I miss this taste very much. I can't eat it for my baby's health during lactation. So ... ...
Sauteed cabbage with garlic
It's time to eat cabbage again. It's really delicious with garlic. It's a fresh and delicious dish.
Detailed explanation of Sichuan style Mapo Tofu in the Jianghu
Tofu is very nutritious. It contains iron, magnesium, potassium, niacin, copper, calcium, zinc, phosphorus, folic acid, vitamin B1, yolk and vitamin B6. In every 100 grams of solid tofu, water content accounts for 69.8%. It contains 15.7 grams o... ...
Stir fried Huaishan
Delicious and healthy
Boiled taro
Don't make this simple. It tastes great.
Fragrant [garlic minced meat and beans]
According to traditional Chinese medicine, legume vegetables have the functions of moistening and nourishing the spleen, regulating the digestive system, tonifying the kidney and relieving the diarrhea, benefiting the Qi and promoting the body f... ...
Stir fried rice strips (stir fried fruit strips)
Suddenly, I want to eat fried fruit sticks. This is my favorite takeout in college. It's a traditional snack of Han nationality in Fujian, South Fujian, Taiwan, Hainan, Guangdong, Chaoshan, etc. Rice noodles are made into paste, steamed into thi... ...
Griddle cooked chicken gizzards
Babe likes dry pot dishes. I made this dish at home. The added side dishes are also babe's favorite. (side dishes can be added according to my own preference)
Green forest
Bears have recently gained weight. And often stay up late. The liver is not good. So give it more green food.
Golden meat floss
I don't feel like meat floss, but my family likes it. Every time I make meat floss, I make more. It's used to make meat floss roll. The meat floss bread is good.
Hunan famous dish braised snake with green peppers
The therapeutic effect of cauliflower snake on food - warming the lung, benefiting the cardiovascular system, benefiting the liver, harmonizing the stomach, tonifying the kidney, strengthening the muscles, strengthening the bones, nourishing the... ...
