Chinese Food

It's easy, delicious and fast

Enjoy the delicious food - master the secret of Braised Beef Brisket with potato. Lingering fragrance around the teeth for three days

Stewed pork with potato and eggplant

I like stewed eggplant with potatoes since I was a child. I always eat two bowls with rice

Sesame paste and wheaten

Tofu

I don't know if it's a dark dish, but the taste can be made when I think of it.

Spicy Chinese toon

Stir fried bacon with vegetable moss

It's the season when vegetable moss comes into the market in large quantities. The tender cabbage moss is fried with bacon. It's very delicious. The vegetable moss is also very soft.

Braised yellow croaker with sauce

Yellow croaker is rich in protein, vitamins and microelements. It has a good tonic effect on human body. Yellow croaker is delicate, tender and digestible. According to the compendium of Materia Medica, yellow croaker has the functions of name, ... ...

Shrimp with green melon

I've always been fond of prawns. Today's way is suitable for those who like lightness.

Cabbage and meatball soup

It's very easy to catch fire in spring. So eating meat incorrectly will cause the fire. And what about some babies who don't like eating meat? Then make meatball soup. Drink soup, nourish health and eliminate the fire ~

Authentic Spanish Seafood Rice

I had a Spanish seafood meal in Sanlitun a few years ago. I can't forget it. This dish is because I miss my mother. She's traveling in Spain. I can't go there. I'll feel the taste of Spain at home

Stir fried carrot

Fried perch with two mushrooms

Stir fried shredded pork with green pepper

Classic version of double cooked pork

There's no shining story about this dish, because I'm a Chengdu Tarot who loves cooking. I'm also a cooking maniac. Such a classic Sichuan style double cooked meat must be shared to you in the first time. The fairy probably doesn't want to fly t... ...

Wheaten rice with beef and vegetable

We must have wheat meal in this season. We have wheaten, celery, alfalfa, Sophora... Eat what you want every year. Today, there is a wheaten dish at home. The child wants to eat it...

Braised Beef Brisket with red wine

Pan fried oyster

Feel your body hollowed out Help me up to make up

Spicy waist slice

Pickled cucumber

Everything I do doesn't have to be the most authentic and the best. But everything I do is done with my heart. I enjoy the process.