Chinese Food
All Recipes
Noodles with tomato and egg sauce
This pasta may have been made by many people. It may not be the same. Tomato and egg can be called the next meal. It's a perfect match with noodles and rice. It's super delicious. Every time I clean my plate, I don't need to wash it. Hee hee.. T... ...
Steamed bun with coarse grain
Nutritious, healthy and delicious.
Healthy oil stick
My husband likes to eat fried dough sticks. But I dare not buy the fried dough sticks sold outside. I just learn to make them myself. I feel it's very easy to do them after mastering some key points. Fried food is often not good. It's good to ea... ...
Wharf story Indian flying cake
When making Indian pancakes, first mix the flour with the ground, knead it into a small ball, then roll it for several times, and then put it into a small pan for heating. There is also a simple small stove beside the small pan. It is burning bl... ...
Tomato noodles
I'm on a diet. Only cook for the children and their father one day. Eat occasionally
Steamed dumplings with cabbage crystal
It's no use buying chengmian. Today, my son wants to eat dumplings. He made this kind of dumpling. Because spinach is less, the color of the juice is lighter. But the color of the steamed juice is very similar to that of cabbage. For the first t... ...
Stewed lean meat with donkey hide gelatin
My sister-in-law taught me how to stew lean meat with donkey hide gelatin. She said it can make me fat. People who want to be fat can try it. And it's very fragrant.
Steamed bread
Corn noodles, white noodles, sweet potatoes and noodles. With dates and raisins inside... It's nutritious and delicious. Momoda
Steamed bread with noodles
I remember when I was a child, eating the steamed bread made by my family was very delicious, especially the blooming one. Now I can hardly eat it. I miss that taste very much. Suddenly I had an idea. I made it myself. It was also the first time... ...
Noodles
Noodle is a common tradition in our country. It has a long history, a long history and is famous all over the world. Eating noodles not only sleeps the stomach, but also has the significance of folk etiquette. It is often used to bless the longe... ...
Stewed noodles with bean curd
Last night, I didn't want to waste the leftover beancurd lean meat and put it in the refrigerator. As a gourmet expert, I advocated not to waste, healthy and fast food. I had to rush for lunch and go to work in the afternoon. I simply used the v... ...
Hairy sea cucumber
The first time I bought a salted sea cucumber, it was just the season. I want to try some advanced ingredients at home. It's not difficult. It's just a long time.
Sweet corn cake
Corn is the best health food in coarse grain. It's very beneficial for human health to eat more corn. The vitamin content of corn is 5-10 times that of rice and wheat. Today, I use a cake made of milk, sugar, white flour and cornmeal. It's delic... ...
Rose and red bean cake one by one: detoxify and nourish the face
Red bean is also called red bean. Its medicinal value is very high. It can be used to clear away heat and detoxify, strengthen the spleen and stomach, diuresis and detumescence, ventilate to remove irritation, and treat beriberi. It contains sap... ...
Zero foundation can also learn hand rolling face
As a northerner, I grew up eating noodles. In my memory, the bowl of sour potato noodles made by my mother is delicious. After marriage, she lived with her mother-in-law. She also often made hand rolling noodles for us. More than ten years have ... ...
Steamed bread with sesame and coarse grain
It's chewy, fragrant, healthy and easy to make.
Homemade intestinal powder
Intestines powder is a special snack in Guangdong. It is a necessary product for the tea house and the restaurant's morning tea night market in Guangzhou. Intestines powder looks white as snow flakes, thin as cicada wings, crystal clear, delicio... ...
