Chinese Food
All Recipes
Kiwi fruit milk scented Matcha biscuit
Matcha. My favorite. Just like its bright colors. It feels super versatile. It can be used to make biscuits, cakes and bread.
Puff with crisp skin
Super delicious crisp puff. It tastes sweet and full-bodied. The skin is crisp and the filling is delicate. Big puff suggests light cream filling (it's better to squeeze in a little jam and sweet. Rich taste level). Small puff suggests casda sauce
Braised beef with tomato and potato
Braised beef with tomato and potato is a traditional classic home dish in northern China. It's a healthy dish that is beneficial to your health and enhance your health. I also added carrots to this dish, which not only enriched the color of the ... ...
Golden mushroom white jade roll (no oil)
I want low calorie, but I don't want boiled vegetables. What should I do? Come on. Follow me. Although they are all simple ingredients, they also taste good. They make weight loss happy~
Solar eclipse record beer and beef brisket in casserole
The wheat flavor of beer permeates the meat. The brisket is soft. If you don't like carrots, don't let them go. Take a bite of potato flour, glutinous and glutinous. No one can refuse the taste. Imagine having two mouthfuls of hot soup before ea... ...
Hokkaido Qifeng cake cup
It is said that Qi Feng in Hokkaido is the best in Qi Feng. The soft cake body and the instant taste at the entrance have always wanted to have a try. Today's cake paper cup arrived, so I started to make two plates. It's delicious with the inner... ...
Thai style sweet and spicy shrimp
A simple and easy-to-use home-made dish. It is slightly sweet with a little spicy. It contains a light garlic flavor. Tell you quietly. This one can't help sucking your fingers after eating. Hahaha.
Braised beef with carrot
It's long in spring and summer. It's stored in autumn and winter. It's suitable to eat warm food in winter. Beef is perfect. Vegetables are root food. Carrots match beef. It's easy to make and nutritious.
Oreo wood bran cup
Simple materials and simple methods can perfectly match a dessert. It's very suitable for baking incompetent babies. It looks like a humble wood bran cup, but it tastes really brilliant. The ground Oreo and the delicate cream are not greasy. Eve... ...
Soft version of bread
Daliba bread is a kind of delicious food from Russia to China. It's also the love of Xinjiang people. A Xinjiang friend once told me a traditional recipe of Xinjiang daliba bread. But it's hard. Although hard outside and soft inside are the uniq... ...
Laohuo soup
The soup in summer is not like that in winter. It's hot and humid recently. It's very easy for people to have no appetite. So it's better to drink more soup to eat. It's fresh to go to the market to buy vegetables and watch the pig's heart. I as... ...
Cranberry Swiss Roll
The recipe of cranberry Swiss Roll comes from the vegetable. It's the reverse roll. I use the front roll. The production process is slightly different. This roll is also moist and soft, with a very good taste. Cranberry sour and sweet are added.... ...
Hot and sour chicken gizzards
Heart blue hand made private dishes [hot and sour chicken gizzards] - the temptation of Mamen since those old boys came. Heart Blue's life became lively and full of happiness. We even bought a basketball for a competition. Ha ha. The only result... ...
