Although it's early autumn, it's still very hot. It's even hotter. You can only lower the fire and clear your heart. Use a quick method to give yourself a cup of balsam pear juice
Mousse is not very technical. Ha ha. It's just good to drink. Don't drink it if you have a bad stomach. Just eat fruit
The pear is delicious. The meat is crispy and juicy. It's sweet and sour. The flavor is fragrant and beautiful. It is rich in sugar, protein, fat, carbohydrate and many kinds of vitamins. It plays an important role in human health. Pear has the ... ...
Because my husband loves pasta very much, so he does more. Practice makes perfect. He is more and more successful.
Sour, spicy and delicious. Reducing blood pressure and fat
My hometown's specialty Donkey Meat fire. In addition, when I was a child, I used to open a Donkey Meat fire shop. I eat donkey meat fire almost every day. In the past, we used to call it burning. Burning should be done before baking. The newly ... ...
My daughter doesn't like to eat ordinary moon cake stuffing (bean paste, lotus seed, milk yellow and five kernels). How to make moon cakes? One day, I saw the sweet glutinous rice full of desserts. I was inspired. I could put the purple rice bal... ...
I like pasta. It seems that I like everything about noodles. Braised fire is one of them. But now the fire is generally soft. I can't eat it after I put it in the soup. Today's stew fire adds a special thing. It will soon become different. Mom i... ...
Autumn is a good time to eat lotus root. Lotus root is slightly sweet and crisp. It contains a lot of vitamin C and dietary fiber. Stir fry lotus root to clear away heat, detoxify, invigorate the spleen and appetizer. Stir fry lotus root with le... ...
It's really amazing to have this drink for the first time in the restaurant. Continuous taste. Fine juice. A little sweet feeling is really happy.
Napoleon Cake is a classic French dessert. French means a thousand layers of pastry. It is also called a thousand layers of pastry. There are rich interlayers between the pastry. The taste is soft and smooth. Making this kind of cake is the key.... ...
I remember when I was in college. I had a western style fast food with my roommates on weekends. It was also a good time to improve my food. At that time, I would order such a bowl of borsch (Borsch Soup). The absolute sour and sweet is me. Bors... ...
I suddenly want to burn the sugar at the bottom of the box when I get married, and then make some box cakes with it.
I like to drink tremella soup best. I'll cook a bowl in the dormitory if I have nothing to do.
Cobb Salad used to be popular in the United States in the 1970s. It is cheap and has the effect of reducing weight. In the United States, from the president to the ordinary people, there is no way to refuse the temptation of Cobb Salad. This sal... ...
This is a simple but time-consuming and patient dessert. Unlike other cakes, it tastes more resilient.