Chinese Food
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Ancestral multi-layer sesame fire
Mom made it
Girdle fire
You can eat it after you come to Beijing. The thin and tender skin of the fire in the external coke is wrapped with fragrant pork stuffing, which is delicious to burst.
Cake mother's Diary 2 doujiao donkey meat pie
Learn to make cakes
Eggplant fire (PIE), leek egg fire (PIE)
Fire is a famous food in Weifang. The authentic meat, fire skin, crisp meat, fire vegetables, like eggplant, leek and spinach. Today, I'd like to introduce two kinds of food.
Fire cloud A kind of Toast
It's like marshmallows. It's easy to eat. It's good-looking and delicious. For those in a hurry, it can be done in ten minutes. It's time-saving and delicious. Can you promise me to have a good breakfast?
It can clear away heat, detoxify and remove fire. Dandelion tea stems that can also remove acne
The reason why dandelion tea stems are made is that in the hot summer, the curative effect of this kind of tea is very good. It can clear away heat and detoxification, eliminate swelling and eliminate knots. Especially there are two points - som... ...
Hejian donkey fire
As the saying goes, to eat. River turn. It can be seen that the catering industry between ancient rivers is developed. Hejian Donkey Meat fire, located in the food center of Hebei Province, has been developed and popularized for generations by ... ...
Meat fire
My favorite staple food before. It's crispy and delicious. It's worth trying.
The summer heat wave is coming. Eat a piece of cocoa and mung bean cake to reduce the fire. Yitang kitchen dessert
It's a good thing that there is a sea breeze in Qingdao. Otherwise, the sun at 24 ℃ will be very hard. My friends say that I didn't know what I was born in Fuzhong. I know that Jinan is now 31 ℃. 24 ℃ is not enough. It's not enough to let people... ...
A cool summer with sweet potato and bitter melon
Balsam pear can clear away heat and detoxify. It can nourish the skin and reduce blood sugar. Purple potato is rich in protein, cellulose, amino acid, vitamin and many kinds of minerals. The most praised and well-known is its anti-cancer functio... ...
Suxinjujing shredded Pleurotus eryngii. It's a good choice for cold dishes in summer
The apricot and abalone mushroom taste smooth and tender but crispy, which is a rare affordable food. Many people use it to make all kinds of hot dishes and soups. This time I tried to make this cold dish with Pleurotus eryngii. I didn't expect ... ...
Girdle fire
Girdle fire is a common staple food in our old Beijing. When making it, we use pasta to fill it. Fold it on both sides. Do not seal it on the other two sides. Fold it up. Fry it in oil in a pan until it is golden on both sides. Eat it while it i... ...
Sugar fire
Ha ha. The sugar fire is coming. It's the first time to try again. It's still a success. Get the unit for colleagues to taste. Everyone asked me - do you know what you won't do? I said - with gourmet Jay. Without me, I would not. Here really let... ...
Cool and delicious rice tofu
In Shanghai, I always miss my hometown's delicious food. So every time I go home, I will bring a large piece of rice tofu back to Shanghai to satisfy my appetite. It's cool but not hot.
Balsam pear and cucumber Honey Juice
Momordica charantia and cucumbers are very hot. They are squeezed into juice, mixed with honey, and refrigerated in the refrigerator. In summer, they will have a cup of refreshing.
Hot and delicious dry goods.
It's hot and Thunderstorm in summer. I always have a bad appetite at this time of summer. Bitter melon tastes bitter. When it is born, it is cold. When it is ripe, it is warm. It can remove pathogenic heat, relieve tiredness, clear heart and eye... ...
Cool in summer to remove fire
I bought the bag. If you can't buy it, you can match it yourself. There are black plum, orange peel, hawthorn, liquorice, Luoshen flower, mulberry and osmanthus. The ingredients are all dry. Some people say it tastes sour. You can add more ice s... ...
Sour plum soup solar eclipse
I've been running a film studio for so long. Apart from finishing a great movie, I'm most happy with the company party. After nine o'clock, the children are noisy. I feel it's worth all the hard work. I'm very happy to mix wine and cook for them... ...
Impression taste of girdle fire (curry beef and balsam pear filling)
The food in Beijing in memory has a burning purse. That's the food we happened to meet when we were riding on donkeys. It's accompanied with porridge and a plate of small dishes. It feels like life is so simple and happy. Today is Xiaoshu. There... ...
