Chinese Food
All Recipes
Triangle brown sugar bag
When I was a child, I often ate this kind of triangle brown sugar bun. It's sweet. I seldom eat it when I grow up. In fact, brown sugar bag is very simple. People who can steam bread can make it.
Sweet and sour sirloin
I like sweet and sour pork tenderloin very much. But many of them are not authentic. Either the meat is not crispy enough or the syrup is not tasty. So I have tried many times. I succeeded at noon. Look up to the sky and roar...
The seed method of meat pine bread roll soup
I love making bread. I've made many different kinds of bread. But I still find it the most difficult. Because it always cracks at the last moment of the roll. I'm really disappointed that I fell short. I've sent a Chinese style scallion flavored... ...
Qifeng cake
It's been baked many times. It's full of grills. It's basically cracked. This recipe is an 8-inch or two 6-inch ones.
Thousand layer French egg cake diy smile
In fact, when only flour and eggs are left at home... (cough. Put an ad on your YouTube channel. Haha. Come and see my channel. （≧∇≦））
Super simple leek box
Spring mud Jian green leeks. Early cooking congee. How can spring start without leeks?.
Tomato, chicken and willow leaf noodles for baby
Sister tangdou is almost one year old. She likes to eat pasta very much. She can make it with various tastes.
The forest elf of the birthday cake
As an amateur cake maker, I have to admit that the seemingly simple mounting is not simple at all. So I choose to make situational cake with advantages and disadvantages. The effect is good. I will try again when I have enough experience in moun... ...
Pumpkin little monkey steamed bread
Happy monkey. 2016 is the year of the monkey. The lively and lovely little monkey has become the mascot of every family. Today, make a little monkey by yourself. Let's share it with you. I wish you all the best in the year of the monkey.
Home style small oil version thousand layer meat cake
Today, I suddenly want to eat meat cake. But the big fish and big meat I eat during the Spring Festival are too greasy. So I made a thousand layer meat cake with less oil. The meat cake is crispy and delicious.
Black Forest Cake
For my husband on Valentine's day. Eight inch square. Nine inch mold. It's not that thick. I cut two pieces. When the cake was baked, I found that the cream was not enough. Cut four pieces of six inches with hard hands.
Preserved taro cake
Eating rice cake in the new year's day means high year by year
Scallion cake
Onion, oil, noodles. Just the combination of the three seems to have created a lot of delicious food. The unique flavor of shallot, the brightness of oil, and enough to satisfy the appetite of pasta. In fact, sometimes it's easy to make a good food.
