Chinese Food
All Recipes
Hokkaido toast 100% refrigerated Chinese species
Fei Juan's prescription is very soft. One toast.
Brown sugar cake
Cake. Cake. Food with deep childhood memory. Remember. When I was a child, grandma and mom always took me to the field together. I sat on the ridge and watched them busy in the field. In the afternoon, there are always shouts from the road - sel... ...
Leek box
The box has been made many times. The hem has always been a hard injury. It's either too thick or too wide. Suddenly one day, the brain hole opened wide to understand. So it's necessary to meet his mother several times more successfully ~ hehe
Barley RUOYE DIY
Japan. Barley if leaves. Detoxification, beautification, constipation improvement and sub-health improvement
Rice cake
This northwest sweet food is really a bother to make and a nostalgia to eat.
8-inch Qifeng cake
From the beginning of baking, Qifeng cake is the most popular cake. I like its delicate and fresh taste. Then the formula is simple and there is no addition. It's good for children's breakfast and tea.
Vegan cake chocolate banana cake (no dairy products, no eggs, no butter)
My sister's daughter. I should call her niece or nephew. I don't know. She's a vegan. She doesn't even eat dairy or egg products. After my sister ate the birthday cake I made for my father-in-law, I assigned the task of this completely vegetaria... ...
Delicious meat loaf
Since we started the bread machine years ago, making meat floss has become the mainstream. Little niece likes eating. But she can't stop eating. In order to make her diet more healthy and reasonable, she learned to make meat loaf. I didn't expec... ...
Homemade oilstick
My son said that he would like to eat fried dough sticks. Although he hasn't fried them for several years, he is still very successful. The sword is not old, hehe ~ -
Buttered bun
Use Jun's prescription. Slightly modify it. Change milk powder and water into milk, and increase the quantity.
Prawn bacon pizza with thin bottom
Come. Have a wonderful weekend breakfast with my dear.
Red bean and coconut balls with glutinous rice
Afternoon tea dessert
Eight inch black forest cake
Today, my mother-in-law has a birthday. I have practiced to make a cake for her for a long time. This time, I made it successfully. I hope my dear mother-in-law has a happy birthday and is always happy and healthy.
