Chinese Food
All Recipes
Chicken wings with coke
Here's the Kellogg chicken powder applied for in douguo. I decided to improve the original Cola Chicken wings. Marinate it with Kellogg chicken powder. It's not bad.
Braised spare ribs
For the first time, it was made for mom. Mom said it was very good and delicious.
Beef fillet with pickled peppers
This dish will look better if I buy lantern pickled peppers. But I go to the supermarket to buy them after work. So I use the pickled peppers in my own pickle jar.
Baked clam
Roasted clam and fried clam are absolutely different flavors. The flavor is irreplaceable. It's amazing to watch the clams in the oven slowly open their mouths.
Fat intestines with peppers
I received the chicken powder for trial use. I think it's too short to take others' hands. I have to pass on one dish. But I'm not good at cooking. There are only a few dishes that I can cook. I happen to eat fat intestines in my family today. T... ...
Stewed beef tendon with tomato
I like the beef tendon very much. It's fragrant and not greasy. I used to use the method of cold mixing all the time. Today I'll stew it with tomatoes. It's good for the body to raise the spleen and stomach in the early autumn.
Marinated tofu skin
In fact, I made this dish together with braised pork. It's just that I took it out and put it on a plate before the sauce of braised pork. Even if I don't make braised pork, I can add a little pork and marinate it together in the same way.
Roasted oyster
Happy Mid Autumn cooking
Stir fried crab with ginger and scallion
Is there a season for crabs? ~ ~ although the crabs are a little expensive during the festival, they must be eaten ~ ~ just come to the favorite stir fried crabs with ginger and scallion in South China ~ ~ keep the original taste of crabs. They ... ...
Pigeon soup
As the saying goes, it takes two or three hours to make soup (in fact, most of the soup we make in our family is one or two hours. Many nutritionists suggest that the soup that is cooked too long is prone to purine excess). The meaning of stewin... ...
Long lost game - steamed quail
I remember my father raised more than a dozen quails when I was a little boy. As a result, these aggressive little guys fought each other every day. Their feathers were flying and birds were singing. Finally, they had to finish eating. In Jubail... ...
Four step sauce elbow
I saw the recipe hungry in the middle of last night. I decided to buy vegetables in Tuotuo industrial society. I bought a Canadian pig elbow, four Jin Uruguayan beef ribs, a prairie chicken, one Jin Arctic shrimp, and various vegetables and frui... ...
Stir fried snails with mint
In our Hakka, mint leaf is called snail fragrance. As the name implies, it must be put in the fried snail. Its taste represents the taste of fried snail in Hakka. I really haven't eaten this method in other places.
[delicious food served at home] - roasted chicken wings made of honey. It's so tender to eat.
I wanted to make a New Orleans Roasted Wing, but I made it at home last time (I forgot to make a recipe. Ha ha ~). I want to change the flavor this time. So the modified version of the sauce roasted chicken wings. Because of the addition of the ... ...
Onion bacon potato cake
I like the diversity of this snack. It can be a main meal. It can be a snack. It's loved by all ages. Ouch. It's good.
Baked bird eggs in salt
When I was a child, I lived in a red brick and black tile bungalow with my parents. It seems that I had a good time there. But my impression is very vague. The more I struggle to remember, the more I can't remember. The only thing I remember is ... ...
