Chinese Food
All Recipes
Stir fried strips in Singapore
Many street cuisines are always coveted. It's better to make one by yourself. Singapore fried rice noodles full of Southeast Asian flavor. Parrot kitchen cuisines are tasted by the consultant.
Fried ~ Longley
Children like fried food best. Self made can control the quality and temperature of oil. Slightly better. It's good to eat once in a while.
Pasta with mushroom and cream
In the past two years, people's living standards have improved, and there are various pursuits for eating. If you want to say what kind of shops are open on the street most recently, it's probably the western restaurant. The pizza, steak and pas... ...
Fried pork with Broccoli
I love this dish very much. Every time when I go home, my father will say that before buying a cauliflower to stir fry, he planted several blue flowers on the roof. That's awesome. My dad. It's said that cauliflower supplements vitamin K. It's s... ...
Filet mignon in red wine
Filet mignon means beef tenderloin. In Australia, the meat is called eye Philip. In France and England, it is called filet and fillet. Filet mignon is a steak made from a certain thickness of sirloin. Wine with steak. Excellent accompaniment
Stewed oxtail in red wine
Oxtail, as the name implies, is the tail of an ox. it is a piece of live meat on an ox. The tail has milk white fat and dark red meat. The proportion of meat and bone is the same. The tail of the cow is delicious and nourishing. The red wine in ... ...
Korean New Year cake and cheese army pot
Korean army hotpot. This name. You should be familiar with it. But do you know the origin of the army hotpot? Do you know the story behind the army hotpot? I'll tell you today. It's said that during the Korean War, the supplies of American troop... ...
Change the skin of the cake into a thousand layer cake
On the 11th of the double day, I bought 50 pieces of hand-held cake crust. But I would be tired of eating hand-held cake every day. So I tried to change my way of eating.
Thai milk tea
One week back from Hua Xin. The beautiful scenery is full of natural aftertaste. But what I miss more is the mellow and fragrant Thai milk tea. But I didn't buy a can in time. Only Ma dada's family did it. On the night of arrival, I had to do so... ...
Cumin whole wheat rolls
The first time to make a flower roll. It's ugly but delicious. Ha ha ha ha. Make progress slowly.
Steamed dumplings with beef and celery
I can't sleep in the middle of the night. It's better to make dumplings
Cumin bean
Have a good breakfast, especially in the cold winter. Can eat some fried. High calorie food.
Fried dumplings with eggs
Yesterday's leftover dumplings were fried with eggs and scallion this morning. The flavor of dumplings and scallion eggs are delicious.
Tuna fish and meat sandwich
Make sandwiches out of sweet corn toast. It's simple. It tastes great.
Mexican sweet bread
It's different from the traditional Mexican bread. It has a three-dimensional crust. It's eaten and dross. The bread is soft and elastic. Which is the best choice for Matcha or chocolate?
