Chinese Food
All Recipes
Vegetable and fruit pancakes and beef rolls (pancakes turning technique)
No matter the common ingredients or the aged plates, they are the true portraits of the plain days of chaimi, youyanmaovinegar and tea. The residue of fruit and vegetable juice filtration is processed into crispy fruit and vegetable pancakes. So... ...
[trial use of Jingxuan soy sauce] stir fried green beans with Laoganma
I haven't done much cooking for a long time. I don't know what I'm busy with except baking for several times. Anyway, I haven't turned on the fire since the 11th. Even the gas meter has been on strike. For a long time, the gas valve has automati... ...
Steamed bacon with Taro in Lipu
I accidentally saw a dish of steamed bacon with flour. I think it's very special. So I improved it according to the dish of steamed bacon with flour and made it into the steamed bacon with taro now. And it's the time to eat bacon again. So it's ... ...
Corn and pork bone soup
My favorite soup is carrot, corn, pork bone soup. It's not only sweet, but also delicious. It's red, yellow, yellow and bright with many bonus points.
Fried shrimps
Shrimp is nutritious, soft and digestible. It is an excellent food for people who are weak and need to be recuperated after illness. It is rich in magnesium, which plays an important role in regulating heart activity. River shrimp is not seafood... ...
Special barbecued pork (barbecue)
I like to eat barbecue very much. But the barbecue in the Deli is either too greasy or too sweet. So I have collected the online barbecue practice. After adjustment, I have this recipe.
Yogurt cereal
I've been trying to lose weight. I can't keep my mouth shut. The meal substitutes are very hard to eat. I saw this Amway on Weibo one day. I feel that yogurt and cereal are the magic tools to lose weight. Such a combination is also very exciting... ...
Two color cake
Is the colored cake different in taste? ～
The old Ganma of dark cuisine spaghetti - trial recipe of Jingxuan soy sauce
I suddenly felt that today's old lady was a bit of a hustler. Didn't she want to highlight soy sauce? In fact, I want to say that Jingxuan soy sauce belongs to brewing soy sauce. It's not so fresh as other soy sauces. It's more fragrant. Especia... ...
Braised pork with sweet osmanthus
Sweet osmanthus has a unique flavor after pickling. Before, it was only used when cooking wine to brew sweet soup or making sweet osmanthus lotus root. This time, try it together with braised pork. It tastes fresh and sweet with a light osmanthu... ...
Steamed bread with purple rice
Purple rice is rich in protein, fat, lysine, riboflavin, thiamin, folate and other vitamins, as well as trace elements such as iron, zinc, calcium, phosphorus and so on. Purple rice is rich in dietary fiber. Dietary fiber can reduce the content ... ...
Sandwich
Nutritious breakfast with milk is more delicious
Lollipop with sauce - Halloween
Cowpea provides high-quality protein that is easy to digest and absorb. Proper amount of carbohydrates, vitamins, microelements, etc. can supplement the body's brand nutrients.
Quail is ready to move
When I received the soy sauce, I was thinking. Such a good soy sauce can't be used to make a dish. It needs to make a dish that can reflect its taste. So this recipe was born
Braised spare ribs
Pork ribs are delicious and not too greasy. Pork chop bone contains not only protein, fat and vitamin, but also a lot of calcium phosphate, bone collagen and bone mucin, which can provide calcium for children and the elderly.
Sanji cuisine ⑤ fried rice with beef (44 words)
The little friend who likes the pirate king may know the book Sanji's satiety food . It introduces a lot of delicious dishes made by Xiangji or with thick lines. Hey, in order to express my passion for this cartoon, I want to try to see if I can... ...
