Chinese Food
All Recipes
Delicious meatballs and potatoes with Curry
Curry is simple and easy to make. It will not fail. Kwai can add any ingredients. Please finish your meal. ^
Spiced duck rack
Weekend. Go to the supermarket to supply the family's needs. In Wal Mart's freezer, we found the duck Lock Skeleton piled in the ice. Mr. Zhang looked for a long time. He asked me in a questioning voice. This is the prototype of the duck rack we... ...
Tofu brain
Soy milk with pancakes, tofu brain with steamed buns. This is a common breakfast match for northerners. But we all eat more outside. We make less at home. I've tried this simple tofu brain several times. I think it's very convenient to make it a... ...
Fried broad bean with leek
Broad bean is the fennel bean that Mr. Lu Xun wrote that Kong Yiji likes to eat. When it's fresh and tender, it's fried and peeled. It's very delicious. I didn't like to eat broad beans before. I always felt a strange smell. Broad bean contains ... ...
Mixed chrysanthemum with pepper oil
The secret of bitter chrysanthemum is to mix it with pepper oil.
Braised black fish
Thousands of tofu, thousands of fish. This is my mother-in-law's ancient motto;. If you want to make fish delicious and tasty, you must cook it for a while. Of course, the taste is better first. I said I would buy a black fish to eat. My husband... ...
Three flavors of bread -- Mexican blueberry steak
This paibao has three layers of taste. The first layer of Mexican sauce with peanut chips and crispy grains is fragrant and crispy in the mouth. The second layer of blueberry sauce is sour and sweet. The third layer of course is the bread core. ... ...
Carrageenan with bean curd
I've never eaten cabbage fried with carrion milk. I'll try it today. I didn't expect this kind of seasoning to taste fresh. Remember that cabbage is easy to cook. Don't fry too long. The saltiness of Sufu and Sufu is enough. No more salt is needed. To
Rice porridge with ribs
Millet and spareribs are very nutritious. Stew the spareribs in porridge. Let the baby absorb them well.
Homemade hand rolled noodle plate [mashed noodles]
It's hot. You still have to eat some noodles with strong taste~
Spring roll
It's a cool day. LG made the spring roll that kids love. The first time. It's more successful.
Sweet and sour spareribs
It's hard to do it for the first time
Roasted chicken wings
Every family party, children are like wolves. Adults don't want to taste it.
