Chinese Food
All Recipes
Cold noodles with shredded chicken
The chicken legs used here are only cooked. If you have time, you can stew them first and then make them into silk.
Congee with preserved egg and lean meat
It's delicious and easy to make. It's very simple. Let's try it.
Cumin streaky pork
Roasted streaky pork is also very convenient at home. If you don't like cumin flavor, you can change it into five flavors, sauce flavor and honey flavor.
Pure Korean fried rice cake (fried rice cake with cheese)
When I study in Australia, I want to eat Korean fried rice cake very much. It's not good or expensive to go out and eat. I asked my Korean friends how to do it. I didn't expect that it's surprisingly simple and tastes very good. The point is to ... ...
Corn congee with barley yam
Job's tears whiten and moisten. It can prevent cancer. It can also cure acne. Chinese yam invigorates the kidney and invigorates Qi. The kidney qi is sufficient and will naturally stay young forever. Corn is good for brain and spleen. The old ma... ...
Clam and melon soup
I'm lazy in summer. I can't eat greasy food. So I bought these light and weight-loss products
Stir fried soybean with pickled vegetable
The Cherry Radish in the market always has leaves. Sometimes the leaves are too fresh to be wasted. So there is the by-product of stir fried pickled vegetable and Maodou made of radish leaves. It's a good choice for congee.
Stir fried meat with garlic
Garlic heart contains sugar, crude fiber, carotene, vitamin A, vitamin B2, vitamin C, niacin, calcium and phosphorus. The crude fiber contained in garlic heart can prevent constipation. A month will buy garlic fried meat, fried fish once.
Rice with egg
As for meat filling, try to stir fry it alone. Because it will produce a lot of oil. Drain the oil and stir fry it again, it will not be so greasy. After eating, there is almost no oil in the plate. You can also stir fry it with tomato sauce. Ad... ...
Hand grasping cake
My son likes to grab cakes by hand. I always don't want to make them. I don't want to make the greasy ones when I think of making them. That day, there was a bit of dough left in the hot-rolled bun. So I made it by chance. My son was delicious. ... ...
Homemade hand rolled noodles with Sichuan flavor
Instant noodles are a must in summer.
Tofu starts from soaking beans (with the secret of cooking soymilk without overflowing the pot)
[theme of composition for college entrance examination in Chongqing - soybeans] Chongqing is the material composition. It takes soybeans as the theme. The material - soybeans are extremely rich in protein and cheap food. But its situation was on... ...
