Chinese Food
All Recipes
Tomato and vegetable soup
Recently, there is a national tomato activity in douguo. I love tomatoes. So I summed up the eating methods of all kinds of tomatoes. There are eggs, meat and vegetables. I can also bake, fry and fry. Today, I'll have a vegetarian tomato and veg... ...
Boiled wheaten vegetable
It's summer. Mix some cold dishes. It's spicy, fragrant and crispy.
Delicious small snacks - bean curd with soy sauce
I used to buy dried tofu outside. I have no resistance to bean products. Later, the news exposed that I didn't dare to buy it because it was very dirty. Actually, it's no trouble to make your own. You can also try it. It's good to be a snack or ... ...
Pork pot paste
It's a kind of pasta that people in the North like to eat. I saw a picture made by my friend's mother in the circle of friends. I've never done it before. I made pot stickers for the first time. It's still good.
Homemade color vegetable noodles
Colorful things always make people refreshing. I especially like those colorful noodles. But noodles are my dead spot. So I went online for a check. I'm not surprised that today's technology is really developed. Even noodle machines are fully au... ...
Yangzhou fried rice
It's said that Yang Su, the Duke of Yue in Sui Dynasty, liked to eat rice with broken gold, that is, fried rice with eggs. When Emperor Yang of Sui Dynasty visited Jiangdu (now Yangzhou), he also introduced fried rice with egg into Yangzhou. Lat... ...
Grilled ribs with garlic
Garlic ribs with lingering aftertaste
Vegetarianism -- pumpkin sprouts with garlic cloves
The nutritional and health care value of pumpkin seedlings pumpkin leaves are rich in nutrition - fresh rattan leaves contain 82.5% water, 7.5% - 8.6% crude protein, 4.6-5.2% crude fat, 26% - 32% crude fiber, 38% - 46% nitrogen free extract, 8% ... ...
Pan fried codfish
Diet
Dumplings with leek and shrimp
I used the leek my mother planted. I carefully selected the shrimp peeled by the fresh shrimp. I also used the skin of the meat to slowly boil the jelly. This kind of dumpling is not only full of delicious soup, but also beautiful happiness.
